CN1101285A - Beauty-retaining wine - Google Patents
Beauty-retaining wine Download PDFInfo
- Publication number
- CN1101285A CN1101285A CN94111898A CN94111898A CN1101285A CN 1101285 A CN1101285 A CN 1101285A CN 94111898 A CN94111898 A CN 94111898A CN 94111898 A CN94111898 A CN 94111898A CN 1101285 A CN1101285 A CN 1101285A
- Authority
- CN
- China
- Prior art keywords
- wine
- liquor
- face
- chinese
- chinese liquor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 210000002826 placenta Anatomy 0.000 claims abstract description 8
- 210000000582 semen Anatomy 0.000 claims abstract description 8
- 235000021551 crystal sugar Nutrition 0.000 claims abstract description 7
- 238000000034 method Methods 0.000 claims abstract description 6
- 206010013911 Dysgeusia Diseases 0.000 claims abstract description 4
- 238000002791 soaking Methods 0.000 claims abstract description 4
- 235000016709 nutrition Nutrition 0.000 claims description 13
- 239000003814 drug Substances 0.000 claims description 12
- 230000035764 nutrition Effects 0.000 claims description 12
- 241000628997 Flos Species 0.000 claims description 7
- 239000009636 Huang Qi Substances 0.000 claims description 7
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 claims description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 claims description 6
- 239000000126 substance Substances 0.000 claims description 6
- 235000005903 Dioscorea Nutrition 0.000 claims description 5
- 241000234273 Dioscorea Species 0.000 claims description 5
- 235000000504 Dioscorea villosa Nutrition 0.000 claims description 5
- 235000004879 dioscorea Nutrition 0.000 claims description 5
- 150000001875 compounds Chemical class 0.000 claims description 4
- 229940079593 drug Drugs 0.000 claims description 4
- 239000003205 fragrance Substances 0.000 claims description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 4
- 239000011707 mineral Substances 0.000 claims description 4
- 235000009508 confectionery Nutrition 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 239000002253 acid Substances 0.000 claims description 2
- 230000001476 alcoholic effect Effects 0.000 claims description 2
- 150000001298 alcohols Chemical class 0.000 claims description 2
- 150000002148 esters Chemical class 0.000 claims description 2
- 238000007689 inspection Methods 0.000 claims description 2
- 239000003094 microcapsule Substances 0.000 claims description 2
- 239000007787 solid Substances 0.000 claims description 2
- 235000011194 food seasoning agent Nutrition 0.000 claims 1
- 230000001815 facial effect Effects 0.000 abstract description 5
- 230000019612 pigmentation Effects 0.000 abstract description 4
- 235000013399 edible fruits Nutrition 0.000 abstract 2
- 241000213006 Angelica dahurica Species 0.000 abstract 1
- 241000132012 Atractylodes Species 0.000 abstract 1
- WLYGSPLCNKYESI-RSUQVHIMSA-N Carthamin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1[C@@]1(O)C(O)=C(C(=O)\C=C\C=2C=CC(O)=CC=2)C(=O)C(\C=C\2C([C@](O)([C@H]3[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O3)O)C(O)=C(C(=O)\C=C\C=3C=CC(O)=CC=3)C/2=O)=O)=C1O WLYGSPLCNKYESI-RSUQVHIMSA-N 0.000 abstract 1
- 241000208809 Carthamus Species 0.000 abstract 1
- 235000002722 Dioscorea batatas Nutrition 0.000 abstract 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 abstract 1
- 240000001811 Dioscorea oppositifolia Species 0.000 abstract 1
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 abstract 1
- 235000001453 Glycyrrhiza echinata Nutrition 0.000 abstract 1
- 244000303040 Glycyrrhiza glabra Species 0.000 abstract 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 abstract 1
- 235000017382 Glycyrrhiza lepidota Nutrition 0.000 abstract 1
- 241001108829 Ligustrum quihoui Species 0.000 abstract 1
- 241001106041 Lycium Species 0.000 abstract 1
- 240000000249 Morus alba Species 0.000 abstract 1
- 235000008708 Morus alba Nutrition 0.000 abstract 1
- 241000756042 Polygonatum Species 0.000 abstract 1
- 229940107666 astragalus root Drugs 0.000 abstract 1
- 235000021028 berry Nutrition 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 230000002045 lasting effect Effects 0.000 abstract 1
- 229940010454 licorice Drugs 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000019605 sweet taste sensations Nutrition 0.000 abstract 1
- 230000001256 tonic effect Effects 0.000 abstract 1
- 239000000284 extract Substances 0.000 description 8
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 6
- 230000000694 effects Effects 0.000 description 5
- 208000012641 Pigmentation disease Diseases 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 235000010755 mineral Nutrition 0.000 description 3
- 230000001737 promoting effect Effects 0.000 description 3
- 238000003860 storage Methods 0.000 description 3
- 241000202807 Glycyrrhiza Species 0.000 description 2
- 238000007654 immersion Methods 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 206010025421 Macule Diseases 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 230000007721 medicinal effect Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000007170 pathology Effects 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Landscapes
- Cosmetics (AREA)
- Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The face-retaining liquor (two of a couple tonic liquor series) is made up by using pure natural Chinese medicinal materials of lycium berry, astragalus root, Chinese angelica root, carthamus flower, ovate atractylodes root, semen amomi fruit, mulberry fruit, human placenta, Chinese yam, polygonatum root, ligustrum quihoui and licorice through the processes of soaking them in low-alcohol liquor or qu liquor and flavouring by using crystal sugar or honey. The wine is orange red, clear and transparent, has faint scent, thick and sweet taste and lasting aftertaste, and can eliminate brown patches of facial pigmentation and keep the face smooth and ruddy after being taken frequently.
Description
The present invention relates to a kind of medicated wine,, keep bright and clean, the ruddy healthy medicated wine of preserving youthful looks of face especially for the brown plaque of eliminating facial pigmentation.
The women entered after the middle age, because physiological status is with change of age and other pathology, face tends to produce some brown plaques.People have invented many freckle-removing creams in order to eliminate facial speckle.But after using, can not feel any effect, or cure the symptoms, not the disease.
In order fundamentally to eliminate the brown macules of middle aged and aged women facial pigmentation, the objective of the invention is provides a kind of health promoting wine of preserving youthful looks with looks improving and the skin nourishing effect for numerous women.
Spirit for face-skin nutrition of the present invention according to theory of Chinese medical science, combines the Feng Shi secret prescription handed down in the family from generation to generation with the modern medicine science, test repeatedly through for many years and develop and get.
This spirit for face-skin nutrition is the Chinese liquor or the fermented wine soak of natural Chinese medicine, forms through producing.The Chinese liquor of its use or fermented wine are low quality liquor, Chinese crude drug is Fructus Lycii, the Radix Astragali, Radix Angelicae Sinensis, Flos Carthami, the Rhizoma Atractylodis Macrocephalae, Semen Plantaginis, Fructus Mori, Placenta Hominis, Rhizoma Dioscoreae, Rhizoma Polygonati Odorati, Fructus Ligustri Lucidi, Radix Glycyrrhizae and adds crystal sugar or Mel is made flavoring agent that the weight proportion relation of each component is (kg) in the medicated wine:
Chinese liquor (fermented wine) 100 Placenta Hominiss 0.5～1.5
Fructus Lycii 4.5～5 Rhizoma Dioscoreaes 3～4
The Radix Astragali 3.5～4 Rhizoma Polygonati Odorati 2～3
Radix Angelicae Sinensis 1.5～3 Fructus Ligustri Lucidis 2～3
Flos Carthami 0.5～1.5 Radix Glycyrrhizae 0.5～1
The Rhizoma Atractylodis Macrocephalae 1～2 crystal sugar (Mel) 1～1.5
Semen Plantaginis 1.5～2.5 Fructus Moris 4～5
For spirit for face-skin nutrition is contained than multi-nutrient, the wine that used Chinese liquor or fermented wine can select for use high quality mineral water to brewage.
The technical specification of this spirit for face-skin nutrition is:
Sense index:
Outward appearance: orange red, limpid transparent
Fragrance: the fragrant compound delicate fragrance of the side's of having medicated incense and Chinese liquor or fermented wine
Taste: dense sweet and tasty, aftertaste is long
Physical and chemical index:
20 ℃ of (V/V) % 18～38 ± 1 of alcoholic strength
Soluble solid (20 ℃ of compound microcapsules) 〉=18
Total acid (with Acetometer) g/L 〉=0.20
Total ester (in ethyl acetate) g/L 〉=0.40
Sanitary index:
Methanol g/100ml≤0.04
Alcohols,fusel g/100ml≤0.20
Plumbous mg/L≤2
Touchstone:
The method of inspection of sense index and physical and chemical index and standard, with reference to GB10781.1-89 and Q/5100,3038,002-91 standard test, sanitary index is with reference to GB2757-81.
If replace Chinese liquor with fermented wine, the check of physical and chemical index is with reference to the ZBX66013-87 standard.
The manufacture method of this spirit for face-skin nutrition is to select the genuine Chinese crude drug prescription of high-quality meticulously for use, with the numb altar of special soil it is soaked in the Chinese liquor (fermented wine), and the Chinese liquor branch is made three equal parts, earlier with a soaking in Chinese liquor medicine, extracts the wine meter after one month out, and sealed storage is stand-by; And then, extract wine juice out and seal stand-by with a soaking in Chinese liquor one and a half months; The last a steeping in wine bubble time is two months, extracts wine juice out, is mixed into altar with preceding twice wine juice, and following cellar for storing things storage one and a half months promptly gets orange red transparently, and A sweety scent assails the nostrils, and dense sweet and tasty, aftertaste is long, has face-nursing function, the health promoting wine of preserving youthful looks of taking convenience.Extract out and filter, check every technical specification, the bottling of qualified back is sealed.
This spirit for face-skin nutrition soaks with natural Chinese medicine and Chinese liquor (or fermented wine) and forms, additive-free and pigment, and medical effect is reliable, and is without any side effects to human body, and the shelf-life is not subjected to time restriction, deposits for a long time more, and effect is good more.If increase mineral matter nutritional composition in the wine, can adopt with high quality mineral water and brew Chinese liquor or the fermented wine side of immersion medicine, make this wine except that color is all good, also contain various trace elements, often take the brown plaque that to eliminate facial pigmentation, keep face bright and clean, ruddy.
Below be embodiment:
Example 1: prescription: (kg)
Chinese liquor (fermented wine) 100 Fructus Moris 4
Fructus Lycii 4.5 Placenta Hominiss 0.5
The Radix Astragali 3.5 Rhizoma Dioscoreaes 3
Radix Angelicae Sinensis 1.5 Rhizoma Polygonati Odorati 2
Flos Carthami 0.5 Fructus Ligustri Lucidi 2
The Rhizoma Atractylodis Macrocephalae 1 Radix Glycyrrhizae 0.5
Semen Plantaginis 1.5 crystal sugar (Mel) 1
Select genuine Chinese crude drug by square weighing, clean, dry; Chinese liquor is divided into three equal parts, with a Chinese liquor immersion side's medicine in Tu Matan, extracts wine juice after one month out, sealing is stand-by, changes to a Chinese liquor, soak one and a half months after, extract wine juice out, sealing is stand-by; Change to remaining Chinese liquor, soak after two months and extract out, be mixed into altar, following cellar for storing things storage one and a half months with the wine juice of preceding twice extraction, extract out and filter, check every technical specification, qualified, bottling is sealed, and it is all good promptly to get color, has the health promoting wine of preserving youthful looks of skin maintenance effect.
Example 2: prescription: (kg)
Chinese liquor (fermented wine) 200 Fructus Moris 10
Fructus Lycii 10 Placenta Hominiss 3
The Radix Astragali 8 Rhizoma Dioscoreaes 8
Radix Angelicae Sinensis 6 Rhizoma Polygonati Odorati 6
Flos Carthami 3 Fructus Ligustri Lucidis 6
The Rhizoma Atractylodis Macrocephalae 4 Radix Glycyrrhizaes 2
Semen Plantaginis 5 crystal sugar 3
Manufacture method as a rule 1 promptly gets qualified spirit for face-skin nutrition.
Example 3: prescription:
Chinese liquor 200 Fructus Moris 9
Fructus Lycii 9.5 Placenta Hominiss 2.5
The Radix Astragali 7.5 Rhizoma Dioscoreaes 7
Radix Angelicae Sinensis 5 Rhizoma Polygonati Odorati 5
Flos Carthami 2.5 Fructus Ligustri Lucidis 5
The Rhizoma Atractylodis Macrocephalae 3 Radix Glycyrrhizaes 1.5
Semen Plantaginis 4 Mel 2.5
Manufacture method is with example 1.
Claims (2)
1, spirit for face-skin nutrition, for natural Chinese medicine Chinese liquor or fermented wine soak form through producing, it is characterized in that Chinese liquor or fermented wine are low quality liquor, be preferably 38 degree wine, Chinese crude drug is Fructus Lycii, the Radix Astragali, Radix Angelicae Sinensis, Flos Carthami, the Rhizoma Atractylodis Macrocephalae, Semen Plantaginis, Fructus Mori, Placenta Hominis, Rhizoma Dioscoreae, Rhizoma Polygonati Odorati, Fructus Ligustri Lucidi, Radix Glycyrrhizae, with crystal sugar (or Mel) seasoning, the weight proportion relation of each component is (kg) in the spirit for face-skin nutrition in the soak:
Chinese liquor (fermented wine) 100 Fructus Moris 4～5
Fructus Lycii 4.5～5 Placenta Hominiss 0.5～1.5
The Radix Astragali 3.5～4 Rhizoma Dioscoreaes 3～4
Radix Angelicae Sinensis 1.5～3 Rhizoma Polygonati Odorati 2～3
Flos Carthami 0.5～1.5 Fructus Ligustri Lucidi 2～3
The Rhizoma Atractylodis Macrocephalae 1～2 Radix Glycyrrhizae 0.5～1
Semen Plantaginis 1.5～2.5 crystal sugar (Mel) 1～1.5
The technical specification of spirit for face-skin nutrition is:
Sense index:
Outward appearance: orange red, limpid transparent
Fragrance: the compound delicate fragrance of the side's of having medicated incense and aroma
Taste: dense sweet and tasty, aftertaste is long
Physical and chemical index:
20 ℃ of (V/V) % 18～38 ± 1 of alcoholic strength
Soluble solid (20 ℃ of compound microcapsules) 〉=18
Total acid (with Acetometer) g/L: 〉=0.20
Total ester (in ethyl acetate) g/L 〉=0.40
Sanitary index:
Methanol g/100ml≤0.04
Alcohols,fusel g/100ml≤0.20
Plumbous mg/L≤2
Touchstone:
The method of inspection of sense index and physical and chemical index and standard reference GB10781.1-89 and Q/5100 3038 002-91 standard tests, sanitary index is with reference to GB2757-81.
After fermented wine replaced Chinese liquor, the check of physical and chemical index was with reference to the ZBX66013-87 standard.
2, spirit for face-skin nutrition according to claim 1, the Chinese liquor or the fermented wine that it is characterized in that being used to soaking natural Chinese medicine are the wine that adopts high quality mineral water to brewage.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN94111898A CN1069035C (en) | 1994-09-13 | 1994-09-13 | Beauty-retaining wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN94111898A CN1069035C (en) | 1994-09-13 | 1994-09-13 | Beauty-retaining wine |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1101285A true CN1101285A (en) | 1995-04-12 |
| CN1069035C CN1069035C (en) | 2001-08-01 |
Family
ID=5035723
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN94111898A Expired - Fee Related CN1069035C (en) | 1994-09-13 | 1994-09-13 | Beauty-retaining wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1069035C (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0811595A4 (en) * | 1995-11-24 | 1998-05-06 | Mitsui Toatsu Chemicals | Hydrochalcone derivatives, comestic compositions containing the same, and processes for the preparation of both |
| CN103535715A (en) * | 2013-09-17 | 2014-01-29 | 安徽省池州九华冷冻食品有限责任公司 | Kudzu vine root-pawpaw powder capable of maintaining beauty and keeping young and preparation method of kudzu vine root-pawpaw powder |
| CN104560562A (en) * | 2014-12-25 | 2015-04-29 | 陆莎 | Mulberry health caring wine |
-
1994
- 1994-09-13 CN CN94111898A patent/CN1069035C/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0811595A4 (en) * | 1995-11-24 | 1998-05-06 | Mitsui Toatsu Chemicals | Hydrochalcone derivatives, comestic compositions containing the same, and processes for the preparation of both |
| US5880314A (en) * | 1995-11-24 | 1999-03-09 | Mitsui Chemicals, Inc. | Hydrochalcone derivatives, cosmetic compositions containing said derivatives and methods of producing the same |
| CN103535715A (en) * | 2013-09-17 | 2014-01-29 | 安徽省池州九华冷冻食品有限责任公司 | Kudzu vine root-pawpaw powder capable of maintaining beauty and keeping young and preparation method of kudzu vine root-pawpaw powder |
| CN104560562A (en) * | 2014-12-25 | 2015-04-29 | 陆莎 | Mulberry health caring wine |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1069035C (en) | 2001-08-01 |
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|---|---|---|---|
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C06 | Publication | ||
| PB01 | Publication | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |