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AR051901A1 - Composiciones edulcorantes con un perfil de dulzura y sabor comparables al de hfcs 55 - Google Patents

Composiciones edulcorantes con un perfil de dulzura y sabor comparables al de hfcs 55

Info

Publication number
AR051901A1
AR051901A1 ARP060100123A ARP060100123A AR051901A1 AR 051901 A1 AR051901 A1 AR 051901A1 AR P060100123 A ARP060100123 A AR P060100123A AR P060100123 A ARP060100123 A AR P060100123A AR 051901 A1 AR051901 A1 AR 051901A1
Authority
AR
Argentina
Prior art keywords
hfcs
sweetener
dulzura
profile
food products
Prior art date
Application number
ARP060100123A
Other languages
English (en)
Original Assignee
Nutrinova Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nutrinova Gmbh filed Critical Nutrinova Gmbh
Publication of AR051901A1 publication Critical patent/AR051901A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/37Halogenated sugars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

La presente se relaciona con composiciones edulcorantes utilizadas para producir productos alimenticios con un perfil de dulzura y sabor comparable al del HFCS 55. Las composiciones edulcorantes incluyen, en general, por lo menos un edulcorante de hidratos de carbono seleccionado del grupo constituido por HFCS 55, HFCS 42 y sacarosa junto con una cantidad efectiva de una composicion edulcorante de alta intensidad. La composicion edulcorante de alta intensidad incluye acesulfamo K, aspartamo y sucralosa. Los productos alimenticios formados con el uso de las composiciones edulcorantes reducidas en calorías de la presente exhiben un perfil de sabor comparable al del HFCS 55 y una reduccion calorica de 50% o más.
ARP060100123A 2005-01-14 2006-01-12 Composiciones edulcorantes con un perfil de dulzura y sabor comparables al de hfcs 55 AR051901A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11/035,590 US20060159820A1 (en) 2005-01-14 2005-01-14 Sweetener compositions with a sweetness and taste profile comparable to HFCS 55

Publications (1)

Publication Number Publication Date
AR051901A1 true AR051901A1 (es) 2007-02-14

Family

ID=36118154

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP060100123A AR051901A1 (es) 2005-01-14 2006-01-12 Composiciones edulcorantes con un perfil de dulzura y sabor comparables al de hfcs 55

Country Status (8)

Country Link
US (2) US20060159820A1 (es)
EP (1) EP1841334A1 (es)
JP (1) JP2008526241A (es)
CN (1) CN101160066A (es)
AR (1) AR051901A1 (es)
CA (1) CA2593396A1 (es)
MX (1) MX2007008535A (es)
WO (1) WO2006074881A1 (es)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2604760C (en) 2005-05-23 2012-06-26 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US7851005B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US7851006B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
RU2367577C1 (ru) 2005-08-12 2009-09-20 Рик Б. ЙЕГЕР Система и способ для нанесения изменяющего отражательную способность вещества в целях улучшения визуальной привлекательности человеческой кожи
US20070048425A1 (en) * 2005-08-29 2007-03-01 Susanne Schwarz Mixtures of fructose-containing sweeteners with ternary or quaternary high-intensity sweetener blends
US20070224323A1 (en) * 2006-03-23 2007-09-27 Fred Goldman Sugar Replacement and Baked Goods and Caramels Using the Sugar Replacement
US8942775B2 (en) 2006-08-14 2015-01-27 Tcms Transparent Beauty Llc Handheld apparatus and method for the automated application of cosmetics and other substances
US8184901B2 (en) 2007-02-12 2012-05-22 Tcms Transparent Beauty Llc System and method for applying a reflectance modifying agent to change a person's appearance based on a digital image
ATE472376T1 (de) 2007-02-12 2010-07-15 Yeager Rick B System und verfahren zur elektrostatischen anbringung eines wirkstoffs auf der menschlichen haut
US8084073B2 (en) 2007-03-14 2011-12-27 Concentrate Manufacturing Company Of Ireland Anisic acid modified steviol glycoside sweetened beverage products
US20080226800A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Diet cola beverages
US8277862B2 (en) 2007-03-14 2012-10-02 Concentrate Manufacturing Company Of Ireland Beverage products having steviol glycosides and at least one acid
US9877500B2 (en) 2007-03-14 2018-01-30 Concentrate Manufacturing Company Of Ireland Natural beverage products
US8029846B2 (en) 2007-03-14 2011-10-04 The Concentrate Manufacturing Company Of Ireland Beverage products
US20080226798A1 (en) * 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Cola Beverages
US8277861B2 (en) 2007-03-14 2012-10-02 Concentrate Manufacturing Company Of Ireland Beverage products having steviol glycosides and at least one acid
US9314048B2 (en) 2007-03-14 2016-04-19 The Concentrate Manufacturing Company Of Ireland Beverage products with non-nutritive sweetener and bitterant
US10092082B2 (en) 2007-05-29 2018-10-09 Tcms Transparent Beauty Llc Apparatus and method for the precision application of cosmetics
US20090162487A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of rebaudioside a
US20090162488A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
CN101480238B (zh) * 2009-01-23 2011-04-27 东华大学 一种风味麦芽糖醇浆及其制备方法
CN101480237B (zh) * 2009-01-23 2011-06-22 东华大学 一种风味麦芽糖浆及其制备方法
US9011946B2 (en) 2011-04-29 2015-04-21 Intercontinental Great Brands Llc Encapsulated acid, method for the preparation thereof, and chewing gum comprising same
US20200367542A1 (en) * 2017-10-23 2020-11-26 Symrise Ag Aroma composition
JP6824222B2 (ja) * 2018-05-18 2021-02-03 サントリーホールディングス株式会社 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5397588A (en) * 1992-06-18 1995-03-14 Mcneil-Ppc, Inc. Reduced calorie fruit spreads
US6294214B1 (en) * 1994-02-24 2001-09-25 The Procter & Gamble Co. Noncarbonated beverage products with improved microbial stability and processes for preparing
US5902628A (en) * 1996-11-14 1999-05-11 Pepsico., Inc. Beverage with reduction of lingering sweet aftertaste of sucralose
JP2001507222A (ja) * 1996-12-20 2001-06-05 ニュートリノウヴァ・ニュートリション・スペシャルティーズ・アンド・フード・イングリーディエンツ・ゲゼルシャフト・ミト・ベシュレンクテル・ハフツング 極めて強力な甘味料の混合物の甘味力を向上させそして味を向上させる方法
JP2002501732A (ja) * 1998-01-30 2002-01-22 ザ プロクター アンド ギャンブル カンパニー 甘味剤
AU4038800A (en) * 1999-03-29 2000-10-16 Nutrasweet Company, The Nutraceuticals having
US6413558B1 (en) * 1999-07-19 2002-07-02 The Proctor & Gamble Co. Compositions, kits, and methods for providing and maintaining energy and metal alertness
WO2003007734A1 (en) * 2001-07-19 2003-01-30 San-Ei Gen F.F.I., Inc. Flavor-improving compositions and application thereof
US20030224090A1 (en) * 2002-02-11 2003-12-04 Edizone, Lc Snacks of orally soluble edible films
US20060134291A1 (en) * 2003-07-14 2006-06-22 Susanne Rathjen Sweetener compositions with a sweetness and taste profile comparable to HFCS 55
US20050037121A1 (en) * 2003-08-11 2005-02-17 Susanne Rathjen Mixtures of high fructose corn syrup (HFCS) 42 or HFCS 55 and high-intensity sweeteners with a taste profile of pure sucrose

Also Published As

Publication number Publication date
US20060159820A1 (en) 2006-07-20
EP1841334A1 (en) 2007-10-10
WO2006074881A1 (en) 2006-07-20
US20080113074A1 (en) 2008-05-15
JP2008526241A (ja) 2008-07-24
CA2593396A1 (en) 2006-07-20
MX2007008535A (es) 2007-08-14
CN101160066A (zh) 2008-04-09

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