Kim et al., 2016 - Google Patents
Impact of feed processing technology on nutritional value of pigs feed: a reviewKim et al., 2016
- Document ID
- 8829545862002146314
- Author
- Kim J
- Ingale S
- Baidoo S
- Chae B
- Publication year
- Publication venue
- Animal Nutrition and Feed Technology
External Links
Snippet
Feed industries are seeking new ways to cope with increased raw material costs, and one approach is application of feed processing technology for physical and chemical changes of the feed ingredients and to improve the nutrient quality, stability and hygiene. During last few …
- 241000282887 Suidae 0 title abstract description 33
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
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