Vegetable Recipes

Veggies, Veggies and more Veggies! Delicious Fresh Vegetable Recipes From Around the World! Simple Vegetable Side Dishes! Roasted, Grilled, Sauteed, Baked, Steamed...so many ways to Cook them! Carrots, Cauliflower, Eggplant, Brussels Sprouts, Green Beans, Corn, Mushrooms, Spinach, Sweet Potatoes...Eat More Vegetables!
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Sweet Balsamic Brussels Sprouts
Sweet Balsamic Brussels Sprouts are a great addition to any meal. This simple vegetable recipe includes tender Brussels sprouts that are nicely roasted and finished with a tasty glaze of balsamic vinegar and honey. It's a perfect balance of sweet and savory that everyone will enjoy. Consider making this easy brussels sprouts dish to add some great flavors to your dinner table!
Tasty Roasted Winter Vegetable Soup
Warm up with the Best Roasted Winter Vegetable Soup—it's comforting and loaded with flavor! This cozy recipe is perfect for chilly evenings or anytime you need a healthy boost.
Simple to Make Green Bean Salad
Our Simple to Make Green Bean Salad boasts a complex, delightful flavor. The smooth, balanced dressing pairs spicy brown mustard with sweet, floral honey that coats every inch of the crunchy almonds and vegetables. Enjoy this bright, refreshing appetizer any time of the year! It’s quick, refreshing, and sure to satisfy everyone, not just the salad lovers!
Homemade Mexican Pickled Carrots
Homemade Mexican Pickled Carrots are quick and easy to make, ready in just 30 minutes from start to finish. These are great for summer time snacking and for a little something as you grill or make dinner. Big fans of Mexican cooking here and we eat it quite often. I just have never been able to, at least to my satisfaction, replicate the spicy carrots you get served at Mexican restaurants or take outs.
Tangy Mexican Pickled Carrots
Tangy Mexican Pickled Carrots are a crunchy delicious snack, often served at Mexican restaurants. Make this easy quick pickle recipe at home! Sliced carrots, jalapeños, and onions simmered in a savory blend of vinegar, garlic, and spices. Perfectly crisp with a kick, ready to elevate any dish or enjoy as a zesty snack. Refrigerate for a day or two for optimal flavor. Easy to make, impossible to resist.
Quick & Delicious Garlic Chili Edamame
Quick & Delicious Garlic Chili Edamame is the perfect snack or appetizer. With the rich flavors of sautéed garlic, chili paste, and sesame oil, this dish is simple yet packed with bold taste. The creamy mayonnaise and soy sauce complement the tender edamame for a mouthwatering experience. A quick, easy, and flavorful treat!
Addictively Good Garlic Chili Spicy Edamame
This Addictively Good Garlic Chili Spicy Edamame is made with a wonderful garlic and chili paste sauce to coat the steamed edamame, you’ll be quite addicted, but in a healthy way… eating one after the other. If you can’t find the fully cooked edamame in your local market, head over to the frozen vegetable section or your local Asian market. Simply cook up a pound of the frozen edamame in the pods in salted boiling water until tender, about 5 minutes.
Wholesome Caldo de Res
Savor the heartwarming flavors of Wholesome Caldo de Res, a nourishing Mexican beef soup packed with tender meats and vibrant vegetables. This comforting dish features beef shank, chuck, and a medley of potatoes, carrots, corn, and zucchini simmered to perfection. Serve with fresh cilantro and a squeeze of lime for a truly delightful meal that warms both body and soul.
Family Favorite Bacon & Maple Hasselback Butternut Squash
Sweet, savory, and simply irresistible, Family Favorite Bacon & Maple Hasselback Butternut Squash is the perfect addition to your holiday table. Roasted butternut squash is sliced thin, then coated with a rich bacon-maple pecan glaze that balances buttery, smoky, and spiced flavors beautifully. This show-stopping recipe combines seasonal ingredients into a delicious side dish your family will request again and again.
Quick New Orleans Jambalaya
Our Quick New Orleans Jambalaya is a delicious one-pot meal that’ll feed everyone at your dinner table — and then some! Bursting with diced vegetables and three kinds of protein, it’s a perfectly spiced Creole dish featuring all the best flavors from New Orleans. My New Orleans jambalaya is a Creole-style jambalaya recipe, so it’s more on the fresh and herbal side. There’s a bit of heat, but you’re immediately hit with zesty and savory flavors from the sausage, shrimp, and chicken.
Cozy Winter Vegetable Soup for Cold Days
Warm up this winter with a comforting bowl of vegetable soup packed with vibrant, seasonal produce. This easy-to-make recipe delivers rich, hearty flavors that will satisfy your cravings while keeping things healthy. Perfect for weeknight dinners or meal prepping, this soup is a versatile dish that everyone will love. Whether served with crusty bread or on its own, it's a winter essential you'll keep coming back to.
Savory Chicken & Rice Casserole
Transform your dinner routine with this Savory Chicken & Rice Casserole. Featuring tender rotisserie chicken and a medley of sautéed vegetables, this comforting dish combines the richness of poultry seasoning and the sweetness of dried cranberries. Simple to prepare, it bakes to perfection for a satisfying meal that the whole family will love. Enjoy effortless cooking and delightful flavors in every bite.
Quick & Easy Oven Baked Salmon Patties
Quick & Easy Oven Baked Salmon Patties are loaded with fresh vegetables, herbs and Old Bay seasoning. Make this recipe using fresh or canned salmon! I like to serve salmon cakes, crab cakes, and homemade fish sticks with slices of fresh lemon to squeeze on top for that nice acid kick. Lemon goes perfectly with fish. Another nice thing to have as a condiment is tartar sauce. Break a piece of the salmon patty with your fork and dunk it into the creamy sauce.
Homemade Salmon Patties
Our Homemade Salmon Patties are loaded with fresh vegetables, herbs and Old Bay seasoning. Make this recipe using fresh or canned salmon! Making them couldn’t be any easier. Besides the fish, only a handful of ingredients go into making this recipe. Combine everything together in a bowl, form it into patties, and bake them up until they’re crunchy and golden brown.
Dutch Oven Vegetable Beef Soup
Experience the hearty comfort of Dutch Oven Vegetable Beef Soup, a delightful blend of tender beef shank and chuck, fresh vegetables, and aromatic spices. Perfectly cooked in a rich broth, this soup features yellow potatoes, sweet corn, carrots, jalapeño, and more, garnished with fresh cilantro and a squeeze of lime. Caldo de Res is an ideal cozy meal for any season, inviting warmth and flavor to your table.