Seafood

Enjoy the taste of the shore with these Classic Maryland Crab Cakes! Bursting with the fresh flavors of sweet crab meat, these delightful mini seafood cakes can be made easily at home. Perfect as an appetizer or a main dish, they're even better with a tangy dipping sauce. Ideal for summer cookouts, dinner parties, or an everyday meal, bring Maryland's coastal charm right to your kitchen. Follow this inspirational recipe and impress your guests with these scrumptious, golden-brown crab cakes.

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Crab Fettuccine Alfredo - fettuccine covered with a creamy homemade Alfredo sauce filled with lump crab

Crab Fettuccine Alfredo is a quick, comforting, creamy pasta dinner! Fettuccine and lump crab are topped with homemade Alfredo sauce - yum!

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