Just Cake

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HAWAIIAN PINEAPPLE 🍍 CAKE  Ingredients: - 2 cups all-purpose flour - 2 cups sugar - 2 eggs - 1 tsp baking soda - 1 tsp vanilla extract - Pinch of salt - 1 (20 oz) can crushed pineapple (undrained) in its own juice - 1 cup chopped nuts (optional) For the Cream Cheese Frosting: - ½ cup butter (1 stick), softened - 1 (8 oz) package cream cheese, softened - 1 tsp vanilla extract - 1 ½ cups confectioners' sugar - Coconut for garnish (optional) Directions: 1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan. 2. In a large bowl, mix together the flour, sugar, eggs, baking soda, vanilla extract, and salt until well combined. 3. Stir in the crushed pineapple (including the juice) and nuts (if using). 4. Pour the batter into the prepared pan and bake for 30-35 minutes
This 'Snowball Cake' is one of our favorites! Not only does it look impressive, but the taste is second to none
Lemon Buttermilk Cake Recipe
· 15 servings 1 1/2 sticks (170g) unsalted butter, softened ( holds it shape but dents when pressed) 2 cups (400g) sugar 3 eggs 3 cups (342g) cake flour (spooned into measuring cup and leveled off) If you do not have cake flour see substitution in Notes below. 2 teaspoons (8g) baking powder 1/2 teaspoon (3g) baking soda 1/2 teaspoon (3g) salt 1 1/4 cups (296g) buttermilk — if you do not have buttermilk, see substitution below 1/4 cup (57g) lemon juice 1/4 cup (54g) vegetable oil 1 Tablespoon (10g) Lemon Extract Zest of two lemon *Find the full Lemon Buttermilk Cake Recipe here: https://www.mycakeschool.com/recipes/lemon-buttermilk-cake-scratch-recipe/
This may contain: oranges are in the background and someone is pouring batter into a dish with cheese
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Kataifi Portokalopita with Coconut
KATAIFI PORTOKALOPITA. Portokalopita is a traditional Greek, syrup-soaked, orange flavoured dessert made with Fillo Pastry. It can, however, also be made with Kataifi Pastry. Watch along as Mary shows us how to create this delicious orange and coconut flavoured cake, the perfect way to enjoy all the delicious citrus fruit available now. Video and recipe: @marys_kouzina for Antoniou