Cream cake recipe

Bake a moist, rich red velvet cake with this easy recipe. Paired with cream cheese frosting, it’s the perfect dessert for any occasion.

The bright citrus flavors of this lemon velvet cake by Divas Can Cook are perfect for this season! It's even better with the lemon cream cheese frosting in between layers and on top. Make sure you try this wonderful dessert recipe at home. Ingredients: 1 1/2 cups of all-purpose flour 1 cup of cake flour

A light and fluffy cake filled with shredded carrot and spices, and layered with a tangy cream cheese frosting.

Four layers of the most moist and tender cake and vanilla butter cream frosting, The Best Classic Vanilla Cake is better than any bakery and is so festive for every celebration.

This Whipping Cream Cake aka Elvis Presley Pound Cake is moist, rich and luscious vintage cake that is making a comeback for a good reason! It's delicious!

A Brief HistoryThe Boston Cream Cake traces its origins back to the late 19th century in Boston, Massachusetts. Inspired by the concept of custard-filled pies and cakes, it soon became a signature dessert of the region. Interestingly, it is often referred to as Boston Cream Pie. #bostoncake #bostoncreamcake #cake

Lemon velvet cake is a lusciously moist and tangy dessert that combines the zesty brightness of lemon with the soft and velvety texture of the cake, creating a delightful citrus treat.

Tangy, creamy, and simply irresistible—Italian Lemon Cream Cake is the perfect dessert to brighten up any occasion! 🍰🍋 #ItalianLemonCake #TangyDelight #CheesecakeFactoryFavorites #LemonLovers #ZestyAndSweet #DessertGoals #CitrusCravings #PerfectlyCreamy #SweetTreats #LemonDesserts 🍋✨

Taiwanese castella cake has a signature bouncy texture and a delicate sweetness made with simple ingredients for the most satisfying bite.