Mini brookies

These cute little brownie/cookie, “brookie” cups are fun to throw together and even more fun to eat! A gooey and chocolaty brownie base filled with a cookie dough center makes these little cups the best of both worlds!

This isn't a riddle but I'm going to ask you this anyways - What do you get when you cross…

These Mini Brownie Pies have it all - they’re fudgey, paleo-friendly & portioned out! The dark chocolate brownie filling is finished with flaked salt.

Chocolate Chip Cookie Brownies are thick and chewy chocolate chip cookies topped with brownies and baked in a muffin tin.

With a fudgy brownie base and a chocolate chip cookie layered on top, these brookies (brownie cookies), a combo dessert, are perfect for baking indecision.

Brownie bites are chewy brownies baked in a mini muffin pan. This version has a chocolate chip cookie crust for the best of both worlds!

Craving a brownie and a chocolate chip cookie, but can't decide which one you want? No worries! These Brookie Cups are the best of both worlds!

Ever have those moments when you can't decide if you're craving a warm chocolate chip cookie or a fudgy brownie? Us, too! That's why you need the brookie—the half brownie–half cookie—in your life. Here's our easy (and favorite) recipe to make at home.

These brookies are made with an easy chocolate chip cookie dough thats dolloped on top of a one bowl batter brownie recipe. The result is a thick, chewy, and fudgy brookie that has crispy edges and a chewy center. This 9x13 dessert is easy for beginning bakers or anyone who can't decide between having chocolate chip cookies or brownies for dessert