Smoked meat sandwich recipe

Inspired by Montreal, this sandwich turns the traditional smoked meat sandwich into a grilled cheese with the addition of delicious cheese curds.

A smoked meat sandwich or plate is a rite of passage in Montréal—an eye-rollingly delicious, carnivorous rite you should undertake whenever possible. But what is smoked meat? Beef brisket is salted and cured (usually dry-cured) with savory spices, and then smoked-cooked and steamed. It’s hand-sliced while warm, and the soft, tender, seasoned red meat is thickly piled onto (or served alongside) rye bread, typically with yellow mustard. Mouth watering yet? Smoked meat is a close relative of…

This is a true Canadian masterpiece. I think it's best sandwich in the world.

An easy and quick way to make a hot smoked meat sandwich at home!

Award-winning cheese since 1936

Indulge in the hearty and delicious Ground Beef Grilled Cheese Sandwich, a perfect blend of juicy ground beef and melty cheese sandwiched between golden, buttery bread. This recipe offers a mouth-watering twist on the classic grilled cheese, making it a satisfying meal for any time of the day.

Ingredients: 5.5 Kg trimmed brisket 2.5g Prague powder #1 / 1kg meat (13g) 125 mL (½ cup) coarse salt 45 mL (3 Tbsp) ground black pepper 15 mL (1 Tbsp)...

This brisket cheesesteak is stuffed with smoked brisket, a homemade cheese sauce, and sautéed onions on a steamed deli roll for an awesome sandwich! Your new favorite leftover brisket recipe!

This BBQ Brisket Sandwich is over the top delicious! It is the best recipe to make with leftover brisket. This recipe is also easy to scale.