Short cake

Japanese Strawberry Shortcake is a simple cake very popular in Japan. Thanks to its red and white colors, it reminds the colors of the Japan flag and become very popular as a Birthday Cake and during Christmas season. It's made with a fluffy sponge cake filled with delicious vanilla whipped cream and fresh strawberries. This cake is one of my favourite because I love simple taste like vanilla, strawberries and cream!You can make this cake the day before: the more it will stay in the fridge…

In this Strawberry Shortcake Cake recipe, layers of buttermilk pound cake are filled with fresh strawberries and whipped cream for a truly impressive, flavorful dessert for spring and summer!

Moist vanilla cake filled with fresh juicy strawberries and wrapped in a light and airy stabilized whipped cream frosting make this strawberry vanilla cake the best!

The softest, most delicate Japanese strawberry shortcake recipe with homemade stabilized whipped cream is perfect for your next dinner party! This beautiful cake is so light and delicious it will impress all of your guests!

Perhaps coming by its name through a translation error, or maybe an evolution of an earlier Western recipe, Japanese strawberry shortkeki bears little resemblance to the dessert of the same name ea…

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Easy Strawberry Shortcake will take only a few to whip up and with a little creativity can be an adorable addition to your holiday table!

Skip the pre-packaged products and indulge in a homemade strawberry shortcake this summer using this all-from-scratch recipe! The biscuit recipe, improved in 2022, now features less flour and baking powder, a touch of baking soda, and an added dough folding technique, elevating these sweet biscuits to new heights. They are perfectly crafted to cradle juicy