Cinnamon sugar soft pretzel recipe

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LIZAKOSHT - Women Maxi Dress Summer Casual V-neck Solid Long Dress Fashion Pockets Short Sleeve Loose Female Vestidos Plus Size Dress - WQZ039-WINERED / 2XL
Silhouette: LOOSESeason: SummerStyle: CasualDresses Length: Ankle-LengthMaterial: PolyesterClosure Type: PulloverMaterial Composition: Synthetic FiberPattern Type: SolidItem Type: maxi dresses for women
Rabbit Mooncake
30min · 3 servings Rabbit Mooncake/Dessert • custard filling • Ingredients: • 45g milk powder • 45g white sugar • 25g clear powder • 100g milk • 2 eggs • 40g butter • Method: Pour the milk powder, white sugar, clarified powder, milk, and eggs into a bowl, stir well, sieve them into the pot, add the butter and cook over low heat until it becomes thick and lumpy. Refrigerate • Mooncake Crust: • 33g glutinous rice flour • 33 sticky rice flour • 20g clear powder • 20g white sugar • 150g milk • 20g corn oil • 13g condensed milk • practice: • Pour the ingredients needed for the crust into a bowl in turn, stir well, sieve and pour into another bowl, put it in a steamer and steam for 25 minutes. • Mooncakes: • Divide the steamed skin into 20g portions, add some of the prep
Buttery Cinnamon Roll Doughnuts Recipe, Homemade Donuts Recipe, Healthy Dessert Recipes, Meal Prep
Buttery Cinnamon Roll Doughnuts Recipe🍩 These Doughnuts Are Light & Fluffy And So Delicious!😍 We Used Our FlavorGod Buttery Cinnamon Roll Topper Seasoning For This Amazing Recipe!😋 ✨(Full Recipe In The Comments)✨ Homemade Doughnuts Recipes, Donuts Recipes, Dessert Recipes, Easy Dessert Recipes, Doughnuts Recipes, Baking Recipes, Healthy Baking Recipes, Easy Baking Recipes, Baking Tips, Foodie, Food Porn, Family Dessert Recipes, Family Baking Recipes, Healthy Doughnuts Recipes, Healthy Donuts
Milk Mochi Bites!🍡✨
These are perfect for snacking! And it comes together in 10 minutes! Extremely EASY to make and Delicious!💗✨ Do try and Enjoy Bestie!🍡 Ingredients:✨ Glutinous Rice Flour- 45g Corn flour- 10g Sugar- 30g Milk- 90g Butter- 10g 1. In a bowl, Add Glutinous Rice Flour, Corn Flour, Sugar, and Milk. 2. Mix until combined. Filter and Transfer into a pan. 3. Add Butter. Mix and cook on low heat until a soft dough is formed. 4. (Use hand gloves to ease this step) Knead the mochi until stretchy. 5. Divide into bite-size pieces and coat with corn flour to prevent sticking. 6. Pair with chocolate sauce and Crushed Biscoff cookies. 7. Enjoy!✨