Polenta breakfast bowl

Simple Breakfast Polenta is made with over easy eggs, fresh roasted tomatoes and bacon. Busy morning friendly. Serves two. Vegetarian option: omit bacon.

This creamy parmesan breakfast polenta topped with sauteed spinach, cherry tomatoes and a fried egg is a comforting and healthy vegetarian and gluten free meal.

This cheesy polenta sausage breakfast bowl is packed with flavor. It starts with cheesy polenta topped with spinach, mushrooms, sun dried tomatoes, chicken sausage and topped with a crispy fried egg. Never skip breakfast again!

Vegan Breakfast Polenta Bowl - creamy miso polenta topped with smoky air fryer tempeh, this meal is savory, satisfying and easy to make.

This warm and creamy polenta breakfast bowl is a hearty and healthy way to start the day. Gluten-free!

This baked polenta is an extremely adaptable pantry dinner, and it works just as well without a stash of summer corn. (Of course, if you carefully sliced some off, and froze them after the summer, feel free to use them here.) You can use just about any kind of hearty chopped green here, and any full flavored cheese such as feta, blue cheese, Parmesan or an aged Cheddar. The eggs round out the dish, but feel free to leave them out for a satisfying side dish. (This recipe is part of the From…

Notes: If crème fraîche is unavailable, use lightly sweetened sour cream. We like this soft polenta topped with blackberry jam, but it's equally delicious topped with another jam, fresh fruit, or butter and maple syrup.

Instead of oatmeal, try this cornmeal porridge for breakfast!

Start the day with this protein packed polenta breakfast bowl made with creamy coconut milk and filled with juicy ripe spring strawberries.

This creamy polenta is the perfect breakfast to start off your day and a tasty alternative to oatmeal.It will keep you full and satisfied for longer than a quick cereal breakfast.