Cherry freezer jam recipe

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Last updated 5mo
Eat The Blog: Cherry Freezer Jam Cherry Freezer Jam, Freezer Jams, Sour Cherry Jam, Cherry Jam Recipes, Freezer Jam Recipes, Bing Cherries, Homemade Jelly, Canning Jam, Cranberry Chutney

I had pounds of cherries but the weather was too humid for canning (well, too humid for me to stand over pots of boiling water) so I opted for freezer jam. This recipe uses pectin (which I had to run out for because I've never used it before) which I suppose adds a bit to the cost, but my time is also worth something. This jam was made in under an hour. Not bad. Because it does not get processed in a canner it must be either kept in the fridge and eaten within three weeks, or frozen. I doubt…

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