Vietnamese food

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1w
Easy Garlic Green Beans
These Chinese garlic green beans are inspired by Din Tai Fung. They are really easy and quick to make, only 15 minutes, and the green beans are wonderfully garlicky and still crisp on the inside! They are perfect sides to go with any meals, like our shrimp lo mein and beef and broccoli. #IngredientSpotlightSeries
This Korean Bean Sprout Side Dish is one of my favorites and it couldn’t be easier to make! I used to always ask for extra whenever I eat out at Korean bbq, so I had to learn how to make it at home! It comes together in 10 minutes and is so refreshing and easy to make, perfect for the warmer weather that’s coming! Find the full recipe with all my key tips on the blog - link in my profile! #cjeatsrecipes #easyrecipes #cookingvideo #recipevideo #koreanfood #banchan
Vietnamese Sweet & Sour Shrimp Soup (Canh Chua Tom) - Vicky Pham
Vietnamese Sweet & Sour Shrimp Soup with Pineapple (Canh Chua Tom Nau Thom) — Vietnamese Home Cooking Recipes
Vietnamese Sweet and Sour Shrimp Soup with Pineapple (Canh Chua Tom Nau Thom) - Vicky Pham