Sushi roll without seaweed

Easy homemade California roll sushi with crab and avocado. Learn how to make California rolls with the step-by-step picture guide.

Ariel Laing on Instagram: "Crispy Rice Paper Rolls with sushi rice, spicy mayo, scallions, and baked salmon! No joke, these are making weekly appearances in my kitchen for lunch! Ingredients: → Sushi rice → Kewpie Mayo → Sriracha → Scallions → Salmon → Seaweed squares → Rice paper → Neutral oil Can’t wait to see which leftovers I throw in there next week. 😂🙌🏻 #ricepaper #sushi #salmon #salmonrecipe #easyrecipes #spicymayo #lunchideas #pescatarian #seaweed"

Did you know that you can make homemade sushi rolls with rice paper? This vegan recipe is for all sushi lovers, who do not like the taste of seaweed (also called nori). Let me show you how to make sushi rice and rolls at home. #sushi #recipe #vegan

Sushi without seaweed might sound unconventional, but it's a delicious twist on traditional sushi rolls, especially if you don’t like nori! This recipe simplifies the process even further by using fresh ingredients like mango, cucumber, and avocado.

This rainbow roll sushi recipe is a delightful combination of flavors, from crisp cucumber and creamy, avocado slices to luscious tuna and salmon.

Cat Dean • Little Vegan Eats • BLW & Toddler Meals on Instagram: "🌱🍣 CALIFORNIA SUSHI ROLL 🍣🌱 If you’re trying to expose your kids to sushi but they don’t like the seaweed then this is the recipe for you as the sushi is rolled “inside-out” and the nori is hidden inside. Plus this has my new favourite sushi hack I’ve come up with that I had to share with you guys: using a silicone baking sheet for rolling 🤯🙌🏼 The rice doesn’t stick, there’s no cling film waste, they’re easy to roll…

Introducing our delectable Vegan Crunchy Roll Sushi – a tantalizing fusion of flavors and textures that promises a delightful culinary adventure. This plant-based sushi masterpiece features a symphony of perfectly seasoned sushi rice, crisp tempura flakes, creamy avocado, and refreshing cucumber, all rolled into a harmonious blend of taste and crunch. Topped with a golden crust of toasted panko breadcrumbs, this vegan sushi creation is a celebration of creativity and flavor. Follow our…

This easy version of veggie sushi is fun to make and doesn't require any nori rolls or seaweed! A spicy mayo sauce is a delicious topper or dipper, or you can use the traditional soy sauce or tamari sauce. The crunch of the cucumber and the versatility of the fillings make this a recipe the whole family can enjoy.

These vegetable sushi rolls are pretty easy to make and definitely delicious. Have a look and give them a try.