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Content
2022
- 321234 Customisable or local? Consumers’ preferences and willingness for the characteristics of fruit and vegetable box schemes in Scotland
by Akaichi, Faical & Toma, Luiza
- 321233 Food package information and the success of processed potato products in The UK
by Costa-Font, Montserrat & Revoredo-Giha, Cesar
- 321232 Implications of increasing fruits and vegetable consumption in Scotland
by Dogbe, Wisdom
- 321231 Water management in agriculture under growing water scarcity: Comparing policy options and listening to stakeholders across Europe, Israel and China
by Haensch, Juliane & Bergmann, Holger & Quaranta, Gianni & Salvia, Rosanna & Sun, Dingqiang & Zhong, Funing & Plaas, Elke
- 321230 Urbanization and Structural Transformation in the British Cattle Industry
by Schaefer, K. Aleks
- 321229 A network analysis of research on African agricultural development
by von Fintel, Dieter & Vink, Nick
- 321228 Anomalous Weather, Prices and the ‘Missing Middle’
by Bebber, Dan & Lin, Han & Lloyd, Tim & McCorriston, Steve & Varma, Varun
- 321227 Agro-ecology and agricultural transformation: conceptual analysis and theoretical considerations
by Faye, Amy
- 321226 The Struggle to Intensify Cocoa Production in Ghana: Making a Living from the Forest in Western North
by Yaro, Joseph A. & Teye, Joseph Kofi & Wiggins, Steve
- 321224 Culture and Agricultural Biodiversity Conservation
by Wang, Yanbing & Schaub, Sergei & Wuepper, David & Finger, Robert
- 321223 The impact of agricultural subsidies on environmental pollution in the European Union
by Balogh, Jeremias
- 321222 The FSEC-SSPs: Shared Socio-economic Pathways for global agricultural production and their implications for on-farm management decisions
by Hunecke, Claudia
- 321220 Stated Farmers’ Preferences and Willingness to Pay for Climate Resilient Potato Varieties in Kenya: A Discrete Choice Experiment
by Kimathi, Sally Mukami & Ayuya, Oscar Ingasia & Mutai, Benjamin
- 321219 Post-Harvest Losses and Climate Conditions in Sub-Saharan Africa
by Curzi, Daniele & Nota, Paolo & Di Falco, Salvatore
- 321218 Markups, Taste and Quality
by Haase, Oliver & Curzi, Daniele & Raimondi, Valentina & Olper, Alessandro & Solazzo, Roberto
- 321217 CO2 Emission and Trade Policy in Agricultural and Food products
by Raimondi, Valentina & Curzi, Daniele & Lucarno, Riccardo & Olper, Alessandro
- 321216 Client satisfaction and product understanding as drivers for insurance renewal – A case study in Mali
by Kirchner, Ella & Musshoff, Oliver
- 321214 Labor Elasticities, Market Failures, and Misallocation: Evidence from Indian Agriculture
by Merfeld, Joshua D.
- 321213 Dynamics of food consumption during political instability: evidence from Kyrgyzstan
by Kimsanova, Barchynai & Sanaev, Golib & Herzfeld, Thomas
- 321212 Animal Welfare, Altruism and Policy Support
by Läpple, Doris & Osawe, Osayanmon Wellington
- 321211 Understanding the Agricultural Land Leasing Market in Ireland: A Transaction Cost Approach
by Onofri, Laura & Trestini, Samuele & Mamine, Fateh & Loughrey, Jason
- 321210 Ready or not, here I come: Understanding English farmers perceptions of the changes in UK agricultural and environmental policy
by Huang, Iona Y. & Behrendt, Karl & Parker, Eleanor & Hill, Nigel & Purewal, Amandeep Kaur & Swales, David & Baker, Sarah
- 321209 Organic markets: a safe haven from volatility
by Araba, Narjiss
- 321208 Precipitation causes quality losses of economic relevance in wheat production
by Bucheli, Janic & Visse, Margot & Herrera, Juan & Häner, Lilia Levy & Tack, Jesse & Finger, Robert
- 321207 Can diet change meet climate targets?
by Jacobs, Alec & Youngman, Tom
- 321206 New product development activity during the Covid-19 pandemic in the UK
by Revoredo-Giha, Cesar & Russo, Carlo
- 321205 Have households’ livelihoods and food security rebounded from COVID-19 shocks in Nigeria? Results from a follow-up phone survey
by Balana, Bedru B. & Oyeyemi, Motunrayo & Ogunniyi, Adebayo & Fasoranti, Adetunji & Edeh, Hyacinth & Andam, Kwaw
- 321204 The effect of trade and customs digitalization on agrifood trade: A gravity approach
by Rezende de Castro, André Bueno & Kornher, Lukas
- 321203 Distance to destination and export price variation within agri-food firms
by Fiankor, Dela-Dem Doe
- 321202 How Economic Conditions Changed the Number of U.S. Farms, 1960-88: A Replication and Extension of Gale (1990) to Midsize Farms in the U.S. and Abroad
by Sant'Anna, Ana Claudia & Katchova, Ani L.
- 321201 Are German farmers ready for ‘warm restructuring’ of the pig sector?
by Thiermann, Insa & Schroeer, Daniel & Latacz-Lohmann, Uwe
- 321200 Different shades of green? Differentiation of hill farming in North Wales, what will be the impact of the future Welsh Agricultural policy?
by Lenormand, Theo & Dwyer, Janet & Devienne, Sophie
- 321199 Evaluating environmental effects of the adoption of automatic milking systems in Norway
by Martinsson, Elin & Storm, Hugo
- 321197 Climate change adaptation and productive efficiency of subsistence farming: A bias-corrected panel data stochastic frontier approach
by Asmare, Fissha & Jaraitė, Jūratė & Kažukauskas, Andrius
- 321196 The (in)stability of farmers’ risk preferences
by Finger, Robert & Wüpper, David & McCallum, Chloe
- 321195 Investigating inconsistencies in complex lotteries: The role of cognitive skills of low-numeracy subjects
by Bruns, Selina & Hermann, Daniel & Musshoff, Oliver
- 321180 The economic impacts of grassland reseeding in Northern Ireland
by Mulugeta, Elias & Greig, Alastair
- 321179 Contract breaching in agricultural markets: An experiment on double moral hazard
by Monteiro, Diogo Souza
- 321178 Using a Technology Acceptance Model to test factors influencing farmers’ intention to perform result-based contract solutions
by Eichhorn, Theresa & Kantelhardt, Jochen & Schaller, Lena Luise
- 321177 Payments for environmental services with provision thresholds: farmers’ preferences for a conditional bonus
by Le Gloux, Fanny & Dupraz, Pierre & Issanchou, Alice & Ropars-Collet, Carole
- 321176 Analysis of Marginal Abatement Cost Curve for Ammonia Emissions: Addressing Farm-System Heterogeneity
by Ogunpaimo, Oyinlola Rafiat & Buckley, Cathal & Hynes, Stephen & O'Neill, Stephen
- 321175 Motivating Farmer Trainers. Experimental evidence from rural Uganda
by Bertelli, Olivia & Fall, Fatou
- 321174 Farmers’ behavioral drivers for adopting agroforestry practices – A study of Swedish agriculture using the theory of planned behavior
by Leduc, Gaëlle & Hansson, Helena
- 321173 Agroforestry Adoption in the Face of Regional Weather Extremes
by Stetter, Christian & Sauer, Johannes
- 321172 Can weather shocks give rise to a poverty trap? Evidence from Nigeria
by Malevolti, Giulia
- 321171 Within Growing Season Weather Variability and Land Allocation Decisions: Evidence from Maize Farmers in Ethiopia
by Ahmed, Musa Hasen & Tesfaye, Wondimagegn Mesfin & Gassmann, Franziska
- 321170 Impact of Membership of Dairy Participatory Extension Group on Farm Income: An Application of a Difference-in-Differences Coarsened Exact Matching Approach
by Adenuga, Adewale H. & Jack, Claire & Ashfield, Austen & Wallace, Michael
- 321169 Retailer Response to Price Gouging Litigation and Consumer Food Prices
by Scheitrum, Daniel & Schaefer, K. Aleks & Saitone, Tina
- 321168 Tariffs, Agricultural Subsidies, and the 2020 US Presidential Election
by Choi, Jaerim & Lim, Sunghun
- 321167 An assessment of analytical options for estimating regional impacts of UK trade agreements on agriculture
by Gobey, Will
- 321166 Trends and persistence of farm-gate coffee prices around the world
by Ghoshray, Atanu
- 321165 Cyclicality in the Prices of Tropical Crops
by Gilbert, Christopher L.
- 321164 Economic and Social Drivers of Farm Succession in Ireland
by Shin, Mika W. & Loughrey, Jason & Dillon, Emma & Geoghegan, Cathal
- 321163 Farm innovation and technical efficiency of Dutch arable farms: An innovation index and DEA approach
by Tensi, Annika Francesca & Ang, Frederic & Fels-Klerx, Ine van der
- 321162 Implications of the European Green Deal for agri-food trade with developing countries
by Matthews, Alan
- 321161 Implications of Farm Size and Staple Production on Rural and Urban Food Security and Dietary Diversity
by Lin, Jessie & Gupta, Anubhab
- 321160 Smartphone farming in Ireland
by Dillon, Emma J. & Moran, Brian
- 321159 State-trading enterprises and productivity: Farm-level evidence from Canadian agriculture
by Cardwell, Ryan & Ghazalian, Pascal L.
- 321158 Agribusinesses under siege: Firm-level innovation and productivity in adverse economic environments
by Rosero, Gabriel & Salguero, José & Brümmer, Bernhard
- 321157 Does farmland market regulation generate utility? Discussing arguments and actors within the German land transaction law
by Meissner, Luise & Musshoff, Oliver
- 321156 Saving on the Phone - Evidence from Ghanaian Cocoa Farmers
by Possner, Annkathrin & Rosero, Gabriel & Musshoff, Oliver
- 321155 The role of savings and credit to cope with shocks in Malawi. Considerations for nutrition
by McLaughlin, Shannon & Bozzola, Martina & Nugent, Anna
- 321154 Socio-spatial information sources influencing farmers’ decision to use mechanical weeding in sugar beets
by Massfeller, Anna & Storm, Hugo
- 320739 The role of ICT adoption in promoting livelihoods in Eastern Africa: Evidence from Uganda
by Subramanian, Krishnan & Bozzola, Martina & Nugent, Anne
- 320734 Comparative analysis of revenue and land prices between organic and conventional farming
by Veron, Emilien