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Cereal productivity and its drivers: The case of Ethiopia:

Author

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  • Bachewe, Fantu Nisrane
  • Koru, Bethlehem
  • Taffesse, Alemayehu Seyoum
Abstract
Cereal production has exhibited unprecedented growth in Ethiopia, leading to important welfare improvements in the country. However, it is not well understood what the drivers have been of this growth and how it can be sustained. In particular, there is a lack of evidence on the contribution of improvements in productivity to growth in yields. Moreover, doubts exist on whether it is possible to sustain such growth on declining landholdings. We study cereal production using a unique large-scale survey of households and analyze productivity is-sues using stochastic frontier and data envelopment analyses, two conceptually dissimilar methods. Production frontier estimates indicate that modern inputs contribute significantly to improvements in yields. The two analytical methods used indicate that an average cereal producing household is less than half as efficient as optimally producing households, and, consequently, there is considerable opportunity for additional growth in cereal production in Ethiopia.

Suggested Citation

  • Bachewe, Fantu Nisrane & Koru, Bethlehem & Taffesse, Alemayehu Seyoum, 2015. "Cereal productivity and its drivers: The case of Ethiopia:," ESSP working papers 75, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:esspwp:75
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    References listed on IDEAS

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    Cited by:

    1. Asante, Bright O. & Temoso, Omphile & Addai, Kwabena N. & Villano, Renato A., 2019. "Evaluating productivity gaps in maize production across different agroecological zones in Ghana," Agricultural Systems, Elsevier, vol. 176(C).
    2. Shalander Kumar & Abhishek Das & Michael Hauser & Geoffrey Muricho & Tulu Degefu & Asnake Fikre & Chris Ojiewo & Setotaw Ferede & Rajeev K. Varshney, 2022. "Estimating the potential to close yield gaps through increased efficiency of chickpea production in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(5), pages 1241-1258, October.
    3. repec:ags:iaae15:211355 is not listed on IDEAS
    4. Bachewe, Fantu Nisrane & Koru, Bethelihem & Taffesse, Alemayehu Seyoum, 2015. "Smallholder Teff Productivity and Efficiency: Evidence from High-Potential Districts of Ethiopia," 2015 Conference, August 9-14, 2015, Milan, Italy 212257, International Association of Agricultural Economists.

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    More about this item

    Keywords

    cereals; productivity; agricultural growth; sustainability; smallholders; farm inputs;
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