Boozy Bodega Bar

5min · 1 serving Ingredients • 50ml Hibiscus tequila • 50ml Grapefruit juice • 20ml Lime juice • 10ml Agave nectar • Top with soda water • Garnish with dried hibiscus & a grapefruit twist (or wedge if ya like) If you have access to grapefruit soda try this one too • 50ml Hibiscus tequila • 25ml Fresh grapefruit juice • 12.5ml Lime juice • 5ml Agave nectar • Top with grapefruit soda • Garnish with dried hibiscus & a grapefruit twist (or wedge if ya like) For the hibiscus infusion • 4:1 spirit to dried hibiscus leave for 2 hours before straining out the solids. • Leave for longer or shorter for preferred strength, 2 hours works best for me

This contains: A refreshing aperol coconut margarita, garnished with a dehydrated orange wheel!

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Bartender Aesthetic

Edible Cocktail Toppers

Aperol Coconut Margarita

This Aperol Coconut Margarita is a zesty, refreshing twist on a favorite 🍊Created by @Kristiwithatwist

This contains: A refreshing red Cherry Paper Plane, garnsihed with a red cherry!

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Cocktail Cherries Recipe

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Cherry Paper Plane

Cherry season is definately here 🍒 Who's making this Cherry Paper Plane? Created by @yellowbellykelly

This may contain: a person is holding a spoon over a small glass filled with liquid and topped with pink sprinkles

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Pornstar Martini Fizz

If you want lots of foam out the top of the glass I’d recommend leaving in the freezer for 5 mins before pouring the fizz on-top. You should also probably add a splash of fizz to the bottom of the glass before pouring the mixture on top, but I was too excited to drink this and therefore forgot. Powdered fruit on top worked well, I reckon raspberry powder would be fantastic too. For the sparkling wine Id recommend traditional method ones for the biscuity notes (eg. Champagne, Cava, Crèmant) Remember to shake for slightly longer than you think you should for this one 45ml/1.5 oz Vanilla vodka 20ml/0.7 oz Passionfruit liqueur 12.5ml/0.4 oz Vanilla syrup 25ml/0.9 oz Lime juice 45ml/1.5 oz Pineapple juice Foamer of choice Sparkling wine Fruit powder garnish (I went dragonfruit)

This may contain: the basil smash cocktail is ready to be eaten

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Basil Cocktail Recipes

Basil Smash Gin Cocktail Recipe

5min · 1 serving Ingredients • 2 oz. Gin • 1 oz. Lemon Juice • 0.75 oz. Simple Syrup • 8-10 Basil Leaves

Dark & Bloody A Halloween Dark & Stormy twist I’m already a huge fan of the black sesame rum recipe I found over at cheerstohappyhour Always finding really cool recipes for cocktail and syrups on his account! Go over there for a more detailed black sesame rum spec. Would happily this cocktail all year round. 50ml Black sesame infused rum 35ml Pomegranate juice 25ml Lime juice 12.5 Grenadine (pomegranate syrup) Ginger beer Pomegranate seed & ice bowl garnish For the black sesame rum i

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Dark & Bloody - A Dark & Stormy twist cocktail for Halloween with rum, black sesame & pomegranate

Dark & Bloody A Halloween Dark & Stormy twist I’m already a huge fan of the black sesame rum recipe I found over at cheerstohappyhour Always finding really cool recipes for cocktail and syrups on his account! Go over there for a more detailed black sesame rum spec. Would happily this cocktail all year round. 50ml Black sesame infused rum 35ml Pomegranate juice 25ml Lime juice 12.5 Grenadine (pomegranate syrup) Ginger beer Pomegranate seed & ice bowl garnish For the black sesame rum i

there is a pink drink with lime and grapefruit on the side

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This may contain: a red cocktail garnished with pomegranate

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Pomegranate Cocktail Recipes

Pomegranate Cocktail

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Ruby Version : A rum & pomegranate cocktail recipe

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Lime Garnish This garnish was created by a talented bartender, @bartendervipp. It is a perfect addition to any cocktail, adding a touch of freshness and vibrancy. ------------------------------ #bartending #mixology #cocktailhour #cocktailrecipes #cocktailsofinstagram #drinkstagram #craftcocktails #cocktailtime #cocktailart #cocktaillovers #cocktailbar #cocktailporn #cocktailculture #cocktailshaker #cocktailoclock #cocktailhour #cocktailinspiration #cocktailphotography #cocktaillover #cockta...

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Alcohol Drink Recipes

Espresso Martini

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TROPICAL ESPRESSO MARTINI (Rum Cocktail Recipe)

•45ml/1½oz Rum •23ml/¾oz Coconut Rum •15ml/½oz Coffee Liqueur •1 Espresso •2-3 drops Saline solution ~👑~ The Tropical Espresso is a tropical twist on the classic espresso martini. It combines the rich flavors of rum and coconut with the bold intensity of coffee and a subtle touch of salt to enhance every note. The result is a smooth, velvety cocktail with a layered complexity—a perfect balance of tropical sweetness, rich coffee, and subtle savory undertones. Give a try and let me know what you think ☺️ ~👑~ "SAVE 💾 COMMENT 📝 LIKE ♥️ SHARE"

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Drink Mobile Bar

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When Kandy Cocktail began as a mobile bar business, we best marketed our brand by labeling the cups we served cocktails in. This strategy brought attention to our brand and helped grow our clients!