Vegetable sides

Cheesy Cauliflower Bites Ingredients: 1 medium head of cauliflower, cut into bite-sized florets 1 cup shredded cheddar cheese 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 2 large eggs 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon smoked paprika 1/2 teaspoon salt 1/4 teaspoon black pepper Fresh parsley, chopped (for garnish) #Cauliflower #HealthySnacks

two pans filled with baked veggie cheese sauce on top of a table

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Everyone loved this casserole recipe! Broccoli and cauliflower taste better than meat!

Baked Vegetable Medley with Cheese Sauce Ingredients: 1 broccoli 1 cauliflower Milk 2 glasses Salt Black pepper Cheese #Casserole #Veggie

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HERB AND MAPLE ROASTED CAULIFLOWER AND CHICKPEAS

This Herb and Maple Roasted Cauliflower and Chickpeas dish combines all the best fall seasonal flavors. The cauliflower gets crispy in the oven, caramelizing until tender and golden brown. It’s roasted alongside chickpeas for a boost

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Leftover Mashed Potato Cheese Puffs: A Delicious Way to Use Up Your Leftovers

Leftover Mashed Potato Cheese Puffs are a delicious way to use up leftover mashed potatoes. These puffs are crispy on the outside and soft on the inside, making them the ... Read more

Dinner With Broccoli And Cauliflower

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Roasted Broccoli and Cauliflower Recipe with Parmesan & Garlic (Low Carb, Gluten-Free)

a close up of a casserole dish with text overlay that reads marry me chickpeas

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Vegetarian Marry Me Chickpeas

Here you have a vegetarian dish that is loaded with flavor. Savory Tuscan sauce that pairs with tender and nutrient rich chickpeas. This marry me chickpea recipe is one that you will win over the whole family with. Serve over a bed of pasta or even rice for even more filling dish.

a white plate topped with cooked potatoes on top of a marble countertop next to a knife and fork

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Oven Roasted Potatoes Recipe - Belly Full

These Oven Roasted Potatoes have a crispy outside, fluffy inside, and are perfectly seasoned. They're so easy to make and pair well with just about any meal.

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This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!

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As soon as these balls were out, our family wolfed down three trays!

a white plate topped with cooked cauliflower next to a bowl of ranch dressing

Cheesy Baked Cauliflower

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Cheesy Cauliflower Bites

Craving a delicious and healthy snack? These Cheesy Cauliflower Bites are the perfect combination of crispy and cheesy, making them a hit for both kids and adults alike. Perfect as ... Read more