240 Best Easy German Recipes ideas in 2025 | easy german recipes, recipes, real food recipes

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Easy, Authentic German Suaerkraut

You will love this authentic German sauerkraut recipe, even or especially if you’re not a big fan of sour sauerkraut.

Collage of plateful of sauerkraut, potatoes, and sausage at top and bottom.

Delicious German Sauerkraut Recipe

You will love this authentic German sauerkraut recipe, even or especially if you’re not a big fan of sour sauerkraut.

Collage of German sauerkraut, potatoes, and sausages at top and bottom.

Authentic German Sauerkraut Recipe

I think that there is nothing more synonymous with German cooking than sauerkraut. During the typically long and dark winters, there is not a whole lot that grows in Germany – and Eastern Europe for that matter. So Germans resorted to fermenting cabbage.

this german sauerkraut is the perfect side dish for any special occasion or celebration

German Recipes Traditional

Easy, Authentic German Sauerkraut

I think that there is nothing more synonymous with German cooking than sauerkraut. If you’re not a big fan of sauerkraut because you find it too sour, then you really need to try this recipe! It takes a very basic sauerkraut to the next level with some extra spices and ingredients. You then have the perfect side dish for many German recipes, mainly meat dishes.

German Recipes

Easy Homemade German Sauerkraut

If you’re not a big fan of sauerkraut because you find it too sour, then you really need to try this recipe! It takes a very basic sauerkraut to the next level with some extra spices and ingredients. You then have the perfect side dish for many German recipes, mainly meat dishes.

Easy Sauerkraut Recipe

Making Sauerkraut

Delicious German Sauerkraut Recipe

I think that there is nothing more synonymous with German cooking than sauerkraut. In this post, I am showing you exactly how to make the best sauerkraut ever.

Authentic German Recipes

Easy, Delicious German Sauerkraut

I think that there is nothing more synonymous with German cooking than sauerkraut. During the typically long and dark winters, there is not a whole lot that grows in Germany – and Eastern Europe for that matter. So Germans resorted to fermenting cabbage.

Plateful of German sauerkraut, potatoes, and sausages.

Easy Authentic German Sauerkraut

During the typically long and dark winters, there is not a whole lot that grows in Germany – and Eastern Europe for that matter. So Germans resorted to fermenting cabbage. On one hand, it is a great way to preserve cabbage naturally and at room temperature. On the other hand, it is actually a very healthy dish that is high in vitamins C and K, as well as other nutrients. The fermentation process turns this humble vegetable into a probiotic-rich food.

Homemade German Bread Rolls

One of my fondest childhood memories is when I would go to the bakery with my dad on Saturday mornings and get a bag of freshly baked crusty German bread rolls, also called Brötchen.

Vanilla Crescents

Best Christmas Cookies Recipes

German Christmas Food

Crescent Cookies

Christmas Cookies Recipes

Best Christmas Cookie Recipe

Cookie Plate

Best Christmas Cookies

Classic German Vanilla Crescent Cookies

Vanillekipferl are an essential part of any cookie plate during the Christmas season. These delicate German vanilla crescents will wow you with their delicious flavor and melt-in-your-mouth texture. Whether you’re baking them as a gift or to enjoy with loved ones, they bring a touch of old-world charm to your Advent season. Plus, these homemade cookies are surprisingly easy to make with just a few simple ingredients!

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Easy Authentic Crusty German Rolls

These crusty bread rolls are a staple on German breakfast tables. With this recipe, yours will be just like the ones from the bakery.

German Food Authentic

Traditional German Bread Rolls

One of my fondest childhood memories is when I would go to the bakery with my dad on Saturday mornings and get a bag of freshly baked crusty German bread rolls, also called Brötchen.

German Vanilla Crescent Cookies

Vanillekipferl are an essential part of any cookie plate during the Christmas season. These delicate German vanilla crescents will wow you with their delicious flavor and melt-in-your-mouth texture. Whether you’re baking them as a gift or to enjoy with loved ones, they bring a touch of old-world charm to your Advent season. Plus, these homemade cookies are surprisingly easy to make with just a few simple ingredients!

Fermented Bread

Nourishing Traditions

Rustic Whole Grain Sourdough Bread

Some years ago, a friend brought a loaf of the life-changing bread over for brunch. Even though it contains no wheat it had all the characteristics of a good German whole grain bread. So I thought I would take this life-changing loaf of bread to the next level by making a sourdough version and a whey-fermented version.

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German Dumplings

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Easy German Bread Dumplings | Semmelknödel

Whether you are looking to use up some stale bread or just want to make some hearty comfort food, these delicious German bread dumplings (Semmelknödel) are not only easy to make but also really fun. Check out my detailed recipe and tips for success!