Breakfast dessert

Chocolate Croissant Breakfast Bake - buttery croissants, cream cheese, sugar, eggs, milk and chocolate. Can assemble and refrigerate overnight.

Step into a morning filled with luxurious indulgence as you savor our Chocolate Croissant Breakfast Bake. This dish artfully marries the elegance of golden, flaky mini croissants with the richness of melted semi-sweet chocolate pockets. Each morsel carries you on a voyage from the creamy embrace of cream cheese and a whiff of vanilla to the daring pizzazz of chocolate. It's not just a dish; it's a symphony of tastes concocted to advance every breakfast moment.

Enjoy a simple and delicious Apple Cinnamon Roll Bake made with pre-made cinnamon roll dough and apple pie filling, perfect for a cozy breakfast or dessert.

Berry Croissant Bake is filled with a mixture of berries, sweet cream cheese, and buttery croissants. This breakfast casserole tastes like a Danish pastry and can even be made the night before you serve it!

These Breakfast Rolls are filled with sausage, bacon, eggs and cheese! Premade crescent roll dough makes it easy to whip up this hearty and satisfying breakfast treat!

These Apple Fritter Bites are downright addictive little bites of doughy, apple-studded bliss that you won't be able to stop munching on.

These Crescent Cheesecake Bars are very straightforward to prepare, incredibly versatile and ideal for any occasion. Whether you need a treat to boost your energy in the afternoon, a delightful addition to your brunch menu or a crowd pleasing dessert these bars have got you covered. The medley of textures is simply divine from the crispy pastry, creamy filling and sweet crust. They all come together flawlessly.

This cinnamon roll casserole recipe is an incredibly easy way to serve a quick breakfast to a hungry crowd.

Crack Breakfast Sliders - sweet Hawaiian rolls stuffed with cheddar, bacon, and scrambled eggs and topped with savory ranch butter.

Try this Easy Monkey Bread recipe! This pull-apart monkey bread is made with only 5-ingredients, including refridgerated biscuit dough rolled into tiny balls and dipped in butter, cinnamon, and sugar. It’s so simple to make and makes a special breakfast and brunch dish!