Asian Cakes Recipe

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Japanese Cotton Cheesecake

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Simple 3 ingredients ~ Japanese Cotton cheesecake

I came across this simple Japanese Cotton cheesecake by ochikeron some time back. The recipe was so simple that you only need 3 ingredient. Since this is a small cake, I decided to make 2 cakes with 2 flavors (White Chocolate & Dark Chocolate). Let start baking it! White Chocolate & Dark Chocolate Cotton Cheesecake...Yum Will AGEE prefer this White Chocolate Japanese Cotton Cheesecake? Or AGEE prefer this Dark Chocolate Japanese Cotton cheesecake? Japanese Cotton Cheesecake Adapt recipe from…

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Chinese sponge cake is an egg-based cake that is very fluffy and light. This sweet dessert has a light-as-air texture and is slightly spongy.

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Enjoy the fluffiness of one of our Asian dessert favorites...[read more]

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Japanese Cheesecake: Best Recipe

This is the best Japanese Cheesecake recipe that I have ever had. Recipe slightly modified from I Eat I Shoot I Post

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My Chinese friend showed me this recipe, and they came out so great! Fluffy, delicious, and easy!

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This is very soft cake, light cottony and fluffy with a hint of cream cheese in it…delicious just as it is or if you prefer with fresh cream, fruits or jams.

1.5k

Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert is made with simple ingredients and yields the most satisfying bite you’ve ever tasted. This Taiwanese cake recipe may seem intimidating, but it is not as difficult as it looks with all of my tips and tricks! Serve this souffle cake with a side of whipped cream and berries for the ultimate sweet treat. Castellated Cake Recipe, Korean Cake Recipe How To Make, Kasutera Cake Recipe, Taiwan Castella Cake Recipe, Asian Baking Desserts, Taiwan Castella Cake, One Serving Cake, Souffle Castella Cake, Sweet Dessert Recipes Easy

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Taiwanese Castella Cake – Takes Two Eggs

Taiwanese castella cake has a signature fluffy, bouncy texture, and the most delicate sweetness. This popular Taiwanese dessert is made with simple ingredients and yields the most satisfying bite you’ve ever tasted. This Taiwanese cake recipe may seem intimidating, but it is not as difficult as it looks with all of my tips and tricks! Serve this souffle cake with a side of whipped cream and berries for the ultimate sweet treat.

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3 ingredients Japanese Cotton Cheesecake

Simple 3 ingredients Japanese Cotton cheesecake makes a perfect show-stopping cake that is so incredibly good. This Light, jiggly, and fluffy, Cheesecake is seriously the most delicious treat to serve for a crowd.

66

This gluten free Indonesian Sticky Coconut Cake (Wingko Babat) is a coconut filled dessert snack that’s easy to make and so delicious! Asian Desserts, Chinese Desserts, Dinner Desserts, Desserts Cake, Coconut Desserts, Think Food, Coconut Recipes, Coconut Cake, Yummy Sweets

Sticky Coconut Cake (Wingko Babat)

This gluten free Indonesian Sticky Coconut Cake (Wingko Babat) is a coconut filled dessert snack that’s easy to make and so delicious!

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Pinterest

Asian cakes recipe

Step away from the slice-n-bake cookie dough...

Chinese sponge cake is an egg-based cake that is very fluffy and light. This sweet dessert has a light-as-air texture and is slightly spongy.

Enjoy the fluffiness of one of our Asian dessert favorites...[read more]

This is the best Japanese Cheesecake recipe that I have ever had. Recipe slightly modified from I Eat I Shoot I Post

My Chinese friend showed me this recipe, and they came out so great! Fluffy, delicious, and easy!

This is very soft cake, light cottony and fluffy with a hint of cream cheese in it…delicious just as it is or if you prefer with fresh cream, fruits or jams.

Simple 3 ingredients Japanese Cotton cheesecake makes a perfect show-stopping cake that is so incredibly good. This Light, jiggly, and fluffy, Cheesecake is seriously the most delicious treat to serve for a crowd.

This gluten free Indonesian Sticky Coconut Cake (Wingko Babat) is a coconut filled dessert snack that’s easy to make and so delicious!

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