도마
Korean
editEtymology
editFirst attested in the Bullyu dugongbu si eonhae (分類杜工部詩諺解 / 분류두공부시언해), 1481, as Middle Korean 도마〮 (Yale: twòmá).
Pronunciation
edit- (SK Standard/Seoul) IPA(key): [to̞ma̠]
- Phonetic hangul: [도마]
| Romanizations | |
|---|---|
| Revised Romanization? | doma |
| Revised Romanization (translit.)? | doma |
| McCune–Reischauer? | toma |
| Yale Romanization? | toma |
Noun
edit도마 • (doma)
- chopping board (a sturdy board, upon which one chops and prepares food)