Potatoes

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Read This Recipe Now—We're Spreading The Word About Funeral Potatoes

Cheesy Potato Puffs - CYSSERO

Cheesy Potato Puffs - CYSSERO

Scalloped Potatoes

Scalloped Potatoes

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3.7M views · 22K reactions | My grandmother’s easy recipe that surprised everyone! | My grandmother’s easy recipe that surprised everyone! | By Yum Yummy | My grandmother's easy recipe that surprised everyone. Let's insert four potatoes into a pan with hot water. And let's cook it until it's soft enough. And we will transfer to a bowl and we will need very well. Next, we will add a teaspoon of salt, half a teaspoon of black pepper, a teaspoon of paprika, and a table spoon of wheat flour. And we mix the ingredients very well. Then we'll need a onion. And we're going to slice it into a bunch of cubes. Now let's insert olive oil into a pan and transfer the onion. Using only a few ingredients present in everyday life. We can make a recipe much tastier than those sold in conventional restaurants. After that, we will add 400 grams of ground beef. And we mix the ingredients very well. And before I forget, tell me which city you're watching so I can send you a special hug. Today's hug goes to Macmillan Peters from South Africa. I'm glad you're enjoying our recipes. Then we'll add a teaspoon of salt. A teaspoon of paprika and half a teaspoon of black pepper. And we mix the ingredients very well again. Now, let's insert olive oil and spread it on your palms. And let's take a handful of the previously prepared mixture of potato and let's shape it the same as I'm doing. Next, we're going to add two table spoons of ground beef and we're going to shape the recipe into this format that I'm making. This recipe is amazing. The result will surprise you. Now, let's insert a tablespoon of butter into a pan and spread it very well. After that, we'll transfer the recipe. It is an amazing recipe, quick, easy, goes few ingredients and best of all, it is delicious. There is no reason for you not to do it at your home. After a while, we will turn the recipe on the other side to prepare both sides. It became one of my favorite recipes since the first time I tried it. Now, I can't stop doing it. After both sides are ready, we will remove it from the pan. To compliment the recipe, let's slice parsley to taste. This recipe is very delicious and fast. And we'll transfer over. I hope you enjoyed this recipe. Thank you so much for watching this video so far. I'll see you in the next video. Bye.

533K views · 5.9K reactions | easy 5 ingredient cheesy potatoes | easy 5 ingredient cheesy potatoes Charles and Kim make a yummy Thanksgiving dish using simple ingredients. #easydinner #easycooking #yum | By Charles Parks | Hey, what do we got again? Okay, we got some southern hash browns. This is the sliced potatoes. Mm. And we've got a can of cream of chicken soup. Ooh. Somebody got the healthy request. What does that even mean? It means it's got less sodium and stuff. We need that in our life. Yes so. And then we take a cup of sour cream. Mm. Which is half of this container. 1 teaspoon of garlic salt. Okay. Love that. Two cups of Colby Jack cheese. Mm. Put it all in there. Mhm. And mix it together. And those are frozen potatoes. They are frozen potatoes. These are just a cheesy potato. You can make quickly five ingredients. You put them in the crock pot. Put them in the oven. We're going to put ours in the oven. So we'll get it done quicker and look at all them good cheesy potatoes And how long do we put them in the oven for? I want we're going to try about 30 minutes. Okay. Just till like the potatoes are golden? Yes. Yes. You're done stirring it up. Pour it in the grease nine by 13. Oh, it fills up this whole pan pretty much. Yeah. But once they cook, they're going to shrink. I mean, you'll still have a pan full cheesy potatoes. You could have this for breakfast, dinner, lunch, whatever you like. This look good. Mhm. I'm taking it over to the oven. Watch out for the pups. They'll they give us a little obstacle course. I want to make sure I'm on my toes. Yeah. Oh, our potatoes look good. Wow. Now, we did have to cook these for 45 minutes instead of thirty. Uh huh. They look quite delicious they do but we're going to add also we put garlic salt but we're going to put a little regular salt on them now okay just a little bit little pepper just add some add a little pizza yes be a quick good little Thanksgiving side dish Okay, let's get some. Put it on our fine China. Oh, look at that. Wow. Jesus. That looks so tasty. Just blow on it a little bit. Yeah. Am I good?