Antipasto salad platter

Fresh, hearty and easy Antipasto Salad is a light twist on classic antipasto. A great lunch, light dinner or party addition.

Antipasto Salad is the perfect way to start a meal. This traditional Italian recipe is full of flavor and you’ll love the combination of meat, veggies, and balsamic dressing.

This Antipasto Salad is easy to make, exploding with bright flavors and textures and is the most satisfying salad you will ever sink your teeth into!

Antipasto salad is layered high with some of the tastiest Italian starters such as olives, salami, marinated artichokes, onions, mozzarella, tomatoes, pepperoncinis, and roasted red bell peppers all on a bed of romaine with a drizzle of Italian vinaigrette.

Aantipasto salad has marinated veggies, salami, mozzarella, and olives to bring you a tangy and fresh side dish. You'll love the homemade dressing!

This Low Carb Antipasto Salad Recipe is great for lunch, dinner, snacks or meal prep. A Keto friendly salad that can be in the fridge waiting for you.

This Antipasto Salad is easy to make, exploding with bright flavors and textures and is the most satisfying salad you will ever sink your teeth into!

Italian antipasto salad that takes just 15 minutes to assemble! Just open jars and eat. The antipasto salad recipe is also gluten free, keto, and low carb.

This antipasto salad is loaded with slices of meat, chunks of cheese, olives, artichoke hearts, and a delicious homemade dressing!

This delicious antipasto salad features all your Italian antipasto favorites in a refreshing, flavorful salad, tossed in an easy italian vinaigrette.