42 Biriyani different styles ideas | biryani, biryani recipe, recipes

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Different Styles

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Veerah Dindigul Biriyani Mix on Instagram

chicken biriyani with vegetables and rice on a plate in front of flowers

Quick Delicious Meals

@yummy_quick_recipes on Instagram: "Authentic Hyderabadi Chicken Biryani (Re-Post) #chickenbiryani #ammikekahne INGREDIENTS Chicken : 1.5 Kg One Lemon Juice Ginger Garlic Paste : 2 tbsp Green Chilli Paste : 2 tbsp Red Chilli Powder : 1 tbsp Turmeric : 1 tsp Salt : 1 tbsp Garam Masala Powder : 1 tbsp (Shahzeera-1 tsp, Cardamom-5, Clove-5, Cinnamon-2) Garam Masala Whole : Shahzeera-1 tsp, Cardamom-5, Clove-5, Cinnamon-2 Black Pepper : 1 tsp Dry Rose Petals Birista : 300gm Curd : 200gm Mint Leaves Coriander Leaves Green Chilli : 4-5 Pieces Oil : 85 ml Water : 5 ltrs Salt : 1 tbsp Garam Masala Whole : Shahzeera-1/2 tsp, Cardamom-4, Clove-4, Cinnamon-2 One Lemon Juice With Peels Green Chilli 3-4 Pieces Mint Leaves Coriander Leaves Oil : 1 tbsp Basmati Rice : 1 kg (Soaked In Water For 1 Hour)

a white plate topped with rice and chicken next to a person holding a spoon in their hand

Muntaha umer on Instagram: "Hyderabadi chicken Yakhni biryani Yakhni ingredients: 1kg chicken 2 teaspoon Salt 1 whole Garlic 1 tablespoon chopped ginger 1 whole onion 2 bay leaf 1 tablespoon Whole spices Water As required Biryani Masala Ingredients: 1 tablespoon Whole spices. 2 teaspoons Coriander seeds. 1 tablespoonFunnel. 1 teaspoon Mace Nutmeg. 4-5 Green cardamon. 4-5 Star anise. 1 teaspoon Cumin seeds. Ingredients:- 4 cups sela Rice 8-10 Green chilli paste 4 GreenTomatoes 1 cup Yougurt Handful Mint leaves Handful Coriander leaves Biryani masala 1 teaspoon Red chilli flacks 5-6Dried plums 4-5 Termerind 1 cup Oil 1 Lemon juice 1 Lemon slices 1 tablespoons Whole spices 2 tablespoons Ginger Garlic Cookware used From @klassickitchenware YouTube channel: Muntaha

a white plate topped with rice and meat next to a fork on top of it

Puja Korupu | Food | Travel | Lifestyle on Instagram: "✨Nalli Ghost Biryani✨ Meat quantity and type: 👉🏻Mutton shank(Nalli) - 750gm 👉🏻Keema - 500gm 👉🏻Mutton pieces - 250gm For marination: 👉🏻Salt - 1 tsp 👉🏻Turmeric - 1 tsp 👉🏻Red chilli powder - 1 tsp 👉🏻Coriander powder - 1/2 tsp 👉🏻Cumin powder - 1/4 tsp 👉🏻Ginger garlic paste - 1/2 tsp 👉🏻Coriander & Mint leaves 👉🏻Masala (Cardamom(4) + Cloves(4) + Cinnamon(1 inch)) 👉🏻Ghee - 1 tablespoon 👉🏻Curd - 100gm For Nalli preparation: 👉🏻Add oil 👉🏻Add Nalli and mutton pieces 👉🏻Water - 250ml 👉🏻Pressure cook for 7-9 whistles for tender meat For keema preparation: 👉🏻Ghee 👉🏻Add Keema ✨Water appears after some time 👉🏻Turmeric 👉🏻Red chilli powder 👉🏻Garam masala 👉🏻Ginger garlic paste 👉🏻Fried onions - 1 cup

a woman holding a plate full of food with the words taj written on it

ஒரு கிலோ அரிசில பிரியாணி செய்தா எத்தனை கிலோ வரும்? | Keeranur Mutton Biriyani Mutton - 3kg Seeraga Samba Rice - 3 Kg Cinnamon - 30g Mace - 2 No's Cumin Seeds - 9g Fennel Seeds - 30g Cloves - 9g Star Anise... | By Chef Deena's Kitchen | Facebook

a man standing in front of a stove holding a pan filled with food on top of it

Ramadan Special Hyderabadi Biryani Street Style | Ramadan Special Hyderabadi Biryani Street Style | By Cook Pro 6 | Facebook

Faseela Sathar Kadayikkal on Instagram: "Yakhni Mutton Pulao/- Yakhni Pulao is a delectable rice preparation where long grain basmati rice is cooked in a delicious stock made with Mutton Or Chicken and infused with spices. Yakhni pulao is different from traditional Biryani. For Cooking Mutton Mutton 1 kg Onion 1 Garlic 1 full Green chillies 5-6 Fennel seeds 1 tsp Cardamom 7-8 Cloves 7-8 Cinnamon stick 1 Pepper corns 1 tsp Bay leaves 2-3 Coriander seeds 1 tbsp Mace 1 Nutmeg 1/4 piece Salt to taste Water 4 cups Salt to taste Put all ingredients in a pressure cooker, then Cover and cook on medium flame for 2-3 whistles Later, reduce flame to low and cook for 15 minutes, ( until the meat is well cooked ). Let the pressure be released automatically and open the cooker and take out the meat an

a woman is cooking chicken biriyani on the table

Easy Chicken Biryani Recipe

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Meat Cooking

Hebbar's Kitchen

Chicken Biryani Recipe

Food foryou🍓 on Instagram: "Muslim Weddings🕌 Have many recipes which are not served in the markets due to high production costs so out of those special recipes I have got one for you guys. Do try this I am sure you guys would love it🤤 • Follow @wannabefoodie69 For most epic food journey 💕 • Comment down “RECIPE” to get step by step complete recipe 😇 • 700 GMs chicken •Marinate the chicken 1 Tbsp Salt 1/2 Tbsp Turmeric 1 Tbsp Red Chili Powder 1.5 Tbsp Ginger Garlic paste 2 Tbsp Oil/Ghee 1 Lemon Juice Let it rest for 15 mins on room temperature •Biryani Masala 1.5 Tbsp Whole Coriander Seeds 4 Cardamom 2 Inch Cinnamon Stick 8-10 Black Peppercorns 1 Black Cardamom 8-10 Cloves 1 Tbsp Cumin Seeds 4 Dried red chilies 1/2 Tbsp Turmeric • Add 150 GMs Curd 10 gms Coriander

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Mohsin Qureshi on Instagram: "Lucknow Famous Qeema Tahiri #qeema #qeemarecipe #mutton #muttonrecipes #lucknow #lucknowfood #azrak #saracalucknow"

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13K views · 141 reactions | 3KG Seeraga Samba Mutton Biryani | By Cooking CadalFacebook

a green plate topped with lots of food on top of a leafy tablecloth

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செலவு இல்லாத ஆல்பக்கோடா பிரியாணி! Aalpakoda Biryani in Tamil | Chef Deena's Kitchen | Alpakoda Chicken Biriyani Cinnamon - 15g Cloves - 7g Shahi Jeera - 15g Fennel Seeds - 15g Cardamom - 7g Star Anise - 10 to 15g Mace - 6 Nos. Alpakoda... | By Chef Deena's KitchenFacebook

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Biriyani different styles