Southern Fried Fish
This Southern fried fish is seasoned and fried in a pan until golden crisp. Learn how to make this easy crispy whiting fish. It is economical and it is delicious! Pairs well with any vegetable to complete a meal. #fish #whitingfish #friedfish #savorythoughts @Msavorythoughts | savorythoughts.com
Dive into Shrimp & Crab Pasta with Creamy Cajun Sauce! 🍤🦀 Spicy, creamy, and utterly divine. #SeafoodPastaHeaven #CajunCraze Shrimp & Crab Pasta with Creamy Cajun Sauce Recipe 🌶️🍝 Ingredients: Pasta (300g, any type): 300g Shrimp (peeled and deveined, 200g): 200g Crab Meat (lump, 150g): 150g Heavy Cream (240ml): 240g Cajun Seasoning (2 tbsp): 30g Garlic (minced, 3 cloves): 15g Butter (2 tbsp): 30g Parmesan Cheese (grated, 100g): 100g Green Onions (chopped, for garnish): As desired Salt and Pe...
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Crab & Shrimp stuffed peppers
🦀 Crab and Shrimp Stuffed Bell Peppers Recipe Ingredients: 4 large bell peppers, halved and seeded 1/2 pound crab meat 1/2 pound shrimp, peeled and chopped 1/2 cup breadcrumbs 1/4 cup mayonnaise 1/4 cup grated Parmesan cheese 1 tablespoon lemon juice 2 cloves garlic, minced 1 tablespoon parsley, chopped Salt and pepper to taste Instructions: Preheat Oven: Preheat your oven to 350°F (175°C). Prepare the Filling: In a bowl, mix together the crab, shrimp, breadcrumbs, mayonnaise, Parmesan, lemon juice, garlic, parsley, salt, and pepper. Stuff the Peppers: Spoon the mixture into the bell pepper halves. Bake: Place the peppers in a baking dish and bake for 25-30 minutes, or until the filling is golden and the peppers are tender. Serve: Garnish with additional parsley and serve warm.