Wheat thins recipe

Ready to work some culinary magic? With a few key ingredients, you can make whole grain crackers that taste freakishly like the ones in a box.

These homemade wheat thins are perfectly crispy and have the delicious golden wheat flavor of the original snack.

We are having some unusual warm weather this week and it is giving me Spring Fever like crazy! The snow is melting, our moods are lifted, and I think I should be able to run outside this afternoon once the ice melts. I can’t wait. :) Now, if only the sun would come out… Before...Read More

This easy recipe for Homemade Wheat Crackers taste better than store bought and are made with real ingredients. You can make your own crackers!

Well, I'm proud to stay that I'm still on my "make-everything-I-can-at-home" streak and going strong. For those of you just now reading, about a week ago I decided that I wanted to try to make our basic staple foods at home (when I have the time, that is). I never would have even thought that you could make almond milk, yogurt, wheat bread, crackers or cheese at home about a year ago. But since going vegan almost a year ago a whole new world of cooking and baking has opened up to me and I've…

With homemade cracker recipes for Homemade Cheez-Its, Wheat Thins, and Ritz Crackers, you'll never go back to store-bought!

Let’s totally have the kind of week where we only eat homemade snacks. (So much easier when they taste this good.)

Make homemade crackers in under 20 minutes. Super easy and way better than store-bought kind!

Homemade Wheat Thins (and variations)

Hi there! We're so glad you stopped by! With the summer rapidly approaching that means Graduation parties, BBQs, camping, and many other get-togethers that would require bringing a dish to pass. This one is my go-to! I can't tell you how many times people have asked me for this recipe. WHAT YOU'LL NEED: 16oz cream cheese, softened 1 pkg dry ranch dressing mix 2oz chopped black olives 2 jalapeno peppers, seeds removed and chopped 1 red pepper, chopped 2/3 C. cheddar cheese In a large mixing…