Carrot Cake Scones with Maple Cream Cheese Glaze - Food Duchess
These Carrot Cake Scones with Maple Cream Cheese Glaze take everything you love about carrot cake and wrap it up in a little triangle shaped handheld package! These Carrot Cake Scones feature all the lovely warm spices that are essential to a good carrot cake – cinnamon, ginger, allspice, nutmeg.
Cardamom Pistachio Cinnamon Rolls with Rosewater Glaze - Food Duchess
These Persian inspired Cardamom Pistachio Rolls are creamy, buttery, and full of flavor. Sweet Pistachio Cinnamon Rolls feature a buttery rich brioche dough that is smothered in a homemade pistachio paste. This pistachio paste consists of pistachios, rosewater, cardamom, cinnamon, and a touch of sugar, making it creamy, nutty, packed with flavor, and delicately sweet. The finished Cardamom Pistachio Rolls are then glazed with an easy-to-make rosewater glaze!
Juicy Fresh Strawberry Pie with Thick Strawberry Pie Filling
This deliciously flaky Strawberry Pie is the perfect spring-summer treat! This strawberry pie recipe makes use of all the fresh, juicy strawberries that are abundant in the grocery stores and farmer’s markets this time of year! Say goodbye to runny strawberry pies, because this recipe has uses a special thickening agent to create a strawberry pie that is perfectly thick and jammy on the inside, has a beautiful smooth mouthfeel, and is full of fresh strawberry flavor!
Strawberry 'Shortcake' Layer Cake - Food Duchess
It doesn’t get better than whipped cream, fresh strawberries, and cake! This gorgeous cake is basically Strawberry Shortcake but in layer cake format! The Strawberry ‘Shortcake’ Layer Cake features 2 buttery and tender Victorian sponge cake layers that are sandwiched over a thick layer of mascarpone whipped cream and juicy, fresh macerated strawberries! The Strawberry ‘Shortcake’ Layer Cake is finished off with more mascarpone whipped cream and strawberries.
Strawberry 'Shortcake' Layer Cake - Food Duchess
It doesn’t get better than whipped cream, fresh strawberries, and cake! This gorgeous cake is basically Strawberry Shortcake but in layer cake format! The Strawberry ‘Shortcake’ Layer Cake features 2 buttery and tender Victorian sponge cake layers that are sandwiched over a thick layer of mascarpone whipped cream and juicy, fresh macerated strawberries! The Strawberry ‘Shortcake’ Layer Cake is finished off with more mascarpone whipped cream and strawberries.
Best Fresh Strawberry Pie (with thick strawberry pie filling) - Food Duchess
This deliciously flaky Strawberry Pie is the perfect spring-summer treat! This strawberry pie recipe makes use of all the fresh, juicy strawberries that are abundant in the grocery stores and farmer’s markets this time of year! Say goodbye to runny strawberry pies, because this recipe has uses a special thickening agent to create a strawberry pie that is perfectly thick and jammy on the inside, has a beautiful smooth mouthfeel, and is full of fresh strawberry flavor!
Blackberry Earl Grey Scones - Food Duchess
Made with fresh blackberries and flavourful earl grey tea, these Blackberry Earl Grey Scones are an awesome treat for any earl grey lover! These glazed scones are unbelievable soft, flaky, and moist, and have a ton of rich bergamot and fruity flavor! Serve with tea or enjoy with a little clotted cream or butter!
Glazed Pistachio Rolls with Cardamom - Food Duchess
These Persian inspired Cardamom Pistachio Rolls are creamy, buttery, and full of flavor. Sweet Pistachio Cinnamon Rolls feature a buttery rich brioche dough that is smothered in a homemade pistachio paste. This pistachio paste consists of pistachios, rosewater, cardamom, cinnamon, and a touch of sugar, making it creamy, nutty, packed with flavor, and delicately sweet. The finished Cardamom Pistachio Rolls are then glazed with an easy-to-make rosewater glaze!
Cardamom Pistachio Rolls with Rosewater Glaze - Food Duchess
These Persian inspired Cardamom Pistachio Rolls are creamy, buttery, and full of flavor. Sweet Pistachio Cinnamon Rolls feature a buttery rich brioche dough that is smothered in a homemade pistachio paste. This pistachio paste consists of pistachios, rosewater, cardamom, cinnamon, and a touch of sugar, making it creamy, nutty, packed with flavor, and delicately sweet. The finished Cardamom Pistachio Rolls are then glazed with an easy-to-make rosewater glaze!
Easy Skillet Pizza with Prosciutto and Goat Cheese
This easy pan pizza recipe is made using a cast-iron pan, which mimics a pizza stone, creating crispy and delicious pizzeria style pizza! This pizza features goat cheese, prosciutto, and balsamic reduction, for a multi-dimensional flavor profile that is sweet, salty, savory, and slightly tart.
Toasted Hazelnut Chocolate Cupcakes with Nutella - Food Duchess
This recipe takes Chocolate Hazelnut Nutella Cupcakes to the next level thanks to the addition of toasted hazelnut flour! This recipe features a soft and decadent chocolate cupcake that has been infused with toasted hazelnut meal, giving that classic chocolate-hazelnut taste that Nutella is known for! The cupcakes are, of course, finished off with a creamy yet fluffy chocolate Nutella buttercream!
Chocolate Hazelnut Nutella Cupcakes - Food Duchess
This recipe takes Chocolate Hazelnut Nutella Cupcakes to the next level thanks to the addition of toasted hazelnut flour! This recipe features a soft and decadent chocolate cupcake that has been infused with toasted hazelnut meal, giving that classic chocolate-hazelnut taste that Nutella is known for! The cupcakes are, of course, finished off with a creamy yet fluffy chocolate Nutella buttercream!
Easy Lemon Poppy Seed Muffins in One Bowl - Food Duchess
Bursting with bright lemon flavor, these One Bowl Lemon Poppy Seed Muffins are quick and simple to make! As the title suggests, this muffin recipe is a one bowl recipe – meaning less dirty dishes, and less steps! The Lemon Poppy Seed Muffins are light and fluffy in texture, full of bright lemon flavor, and delicately sweet – making them perfect for a sweet treat or for a quick on-the-go snack!