Fire and Ice Pickles turn store bought dills into sweet and spicy pickles overnight! You'll love their sassy flavor and crunchy bite that's truly addictive!
Jalapeño Pepper Jelly - Tastes Better from Scratch
Our favorite Pepper Jelly recipe is sweet and spicy (adjust heat to your preference) and delicious spooned over cream cheese, served with crackers for dipping. I've also included instructions for canning and freezing. via @betrfromscratch