Foods to try

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1w
That smoky-sweet Chipotle Honey Vinaigrette you love and crave, now made in your own kitchen with easy pantry ingredients. Your new favorite salad dressing! #chipotlehoneyvinegairette #vinaigrette #saladdressing #salad # #culinaryhill
Quick & Easy Mexican Chicken Marinade
Discover the secret to a restaurant-worthy meal at home with our easy Mexican chicken marinade - The Dinner Bite. Packed with flavors of Mexican cuisine, this quick and easy marinade will transform your ordinary chicken into a deliciously moist and succulent dish. Get ready to impress your family with your new culinary skills.
This may contain: three different types of ice cream on a white plate with two peaches in the background
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Mini Peach Upside Down Cakes
Content Creator: @thechefsavvy 🍑Full recipe in link!
This may contain: a hand is holding a wrap with meat and veggies on it, next to some green beans
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get ALL my easy recipes in ONE spot! 🫶🏼 makaylathomas.com | healthy meals
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The Best Shrimp Tacos with Cilantro Lime Slaw and Peach Salsa || Gluten Free, Dairy Free
25min · 2 servings RECIPE (gluten free, dairy free) **makes about 4 tacos, with some leftover slaw & salsa** • corn tortillas for the shrimp: • 1 lb raw jumbo shrimp, peeled & tail-off • 1/2 tbsp olive or avocado oil • 1 tsp chili powder • 1 tsp cumin • 1/2 tsp garlic powder • 1/2 tsp onion powder • salt + pepper + cayenne to taste for the cilantro lime slaw: • 3 cups shredded cabbage (or coleslaw mix) • 1/3 cup chopped cilantro • 1/3 cup diced red onion or shallot • juice from 1/2-1 lime, depending on preference • 2 tbsp mayo • squirt of sriracha • salt to taste for the peach salsa: • 1 cup diced peaches • 1/2 cup diced roma tomato • 1/4 cup chopped cilantro • 1/4 cup diced red onion or shallot • 1/2 jalapeño, diced (with seeds) • juice from 1 lime • salt t
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HIGH PROTEIN MEAL PREP CRISPY SALT & PEPPER CHICKEN CHOW MEIN🍜
Credits : [ IG @zack.chug ] (360 Cals, 33g Protein, 6g Fat, 32g Carbs per meal) The ingredients used in this is to make one big meal prep to then portion equally into 5 servings for the week !! * ��cut 600g Raw chicken breast into cubes‼️ * ��salt, black pepper, tbsp garlic powder, 30ml light soy sauce & 30g cornflour to make it crispy‼️ * Mix and coat together‼️optional to use seal bag to mix * ��add 20g olive oil to a pan on high heat and cook for 10-15 mins until golden and crunchy 🔥 * Set chicken aside and then on medium heat add : - Tbsp garlic paste 🧄 - Tsp ginger 🔥 - Bell pepper 🫑 and onion 🧅 - 80ml light soy sauce and tsp rice wine vinegar‼️ - 15g honey 🍯 - Your cooked chicken and 600g cooked noodles 🍜 - Stir together until soft and sticky 😮‍💨 • Add equal