Chicken okra gumbo

Okra Stew With Chicken, Sausage, ShrimpIngredients:OkraSmoked sausageShrimpCrawfish tailsChicken wingsOnionGreen bell pepperRoasted red pepperChicken stockCajun seasoningOnion powderGarlic powderPoultry seasoning2 quarts fresh okra, sliced (PicSweet

This Creole Chicken and Sausage Gumbo is a Lousiana classic - loaded with okra, tomatoes, sausage, and chicken - it is so delicious.

This recipe for okra gumbo is made with a rich, dark roux, loaded with chicken and tasso ham, and lots of thickening okra, very comforting and easy to make.

Chicken and Sausage Gumbo - Oil, flour, onion, celery, pepper, cajun seasoning, garlic, thyme, cayenne, bay leaves, broth, andouille sausage & chicken

Make a perfect gumbo with our comprehensive recipe and guide, from the ideal roux to storage tips. Explore FAQs for a flavorful experience.

This Mardi Gras, make sure to whip up a batch of this New Orleans favorite! This Gumbo is an amazing stew traditionally made with chicken and sausage in a delicious creole or cajun seasoned broth. Give it a try tonight!

Homemade Chicken and Sausage Gumbo from The Pioneer Woman. The wonderful flavors and textures of gumbo come from a blend of West African, French, German, and Choctaw cooking styles and ingredients. It’s a hearty stew made with a variety of meats and shellfish in a spicy, savory sauce or gravy. Enjoy The Recipe. What is …

Gumbo is a quintessential dish of New Orleans cuisine, known for its rich, hearty flavor and diverse ingredients. This one-pot wonder brings together the unique culinary traditions of French, African, and Native American cultures, creating a dish that's both comforting and complex.

This recipe for Chicken and Sausage Gumbo starts with a dark roux which gives it tons of amazing flavor. Plus, I'm showing you my tips and tricks for making the perfect dark roux the easy way!

This AMAZING New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. It's packed with flavor!