Tea biscuit

Ginger Tea is an aromatic soothing concoction of freshly brewed tea with the flavour of ginger. Ginger Tea is a very popular Indian beverage that can be enjoyed with or without milk and can be made in less than 15 minutes.

These simple fork biscuits are a favourite of Mary Berry's. Follow her simple recipe and enjoy your fork biscuits with a hot cup of tea.

Recipe for delicious south indian tea kadai/tea shop bakery style butter biscuits/cookies. Crispy Iyengar bakery Indian cookies recipe. Salt Biscuit.

Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. This recipe is made with all butter, no shortening!

Tea lovers, rejoice! Here are eight lovely ways to savor your favorite tea in cookie form. Whether your tastes lean toward delicate Earl Grey, fragrant jasmine, or warmly spiced chai, you’re sure to find some baking inspiration.

Khari Biscuits

A delicious, warm Indian Ginger Tea made with fresh ginger, black tea and milk. This tea has a wonderful aroma and taste.

Scottish shortbread is that classic crisp, buttery, and not-too-sweet biscuit everyone loves. Made with just 4 ingredients!

Step-by-step recipe to make the best Karachi fruit biscuits at home.

cutting chai recipe with step by step photos. cutting chai is half a portion of chai/tea. its a strong tea as tea is brewed for a longer time.