Summer Bbq

This entire summer barbecue menu was put together in about 4 hours the day before the party, and all I had to do was remove everything from the fridge, hand the skewers to my grill-master husband, unveil the sides, and enjoy a few cocktails!

The best way to enjoy juicy summertime nectarines, grilled up with cherries, tomatoes, burrata cheese, sliced prosciutto, drizzled with a lemon herb vinaigrette.

The most delicious char-grilled vegetables that are seared over high heat until crisp-tender, then tossed with a homemade zesty balsamic vinaigrette that absorbs into the hot, fresh grilled vegetables. Incredibly flavorful and super easy to prepare!

This Mexican street corn features fresh corn grilled for a light char, then topped with a cilantro mayo, salty Cotija cheese, and chili powder. So good!

Last week we had the pleasure of guest-gramming over at The Fraser Valley! If you’re not familiar with guest-gramming, it basically means that we got to log into someone else’s Instagram account and post videos for a week! We got to introduce ourselves to their friends who may not have heard of Lepp Farm Market […]

Over the next five weeks, we’ll be hosting five families at our little lakeside homestead. We could’t be more thrilled about our line-up of summer visitors; it means that we can hunker down in full staycation mode and still get to visit with out-of-town family and friends. Most people are making the trek to Nova...

From tofu and veggie burgers to grilled pineapples, these 20 vegetarian BBQ ideas are so healthy, easy and—most importantly—tasty.