Indian sweet recipes

Custard Gulab Jamun is a delightful Indian fusion dessert that combines the flavors of two beloved Indian sweets: Gulab jamun and Custard.

Custard Rasgullas – Velvety and delicious eggless custard sauce served with soft and spongy Rasgullas (Indian cottage cheese balls)! A simple fusion Indian dessert for the holiday season and diwali parties!

Plain milk powder barfi - one of the most popular Indian mithais that is so easy to make . It melts into your mouth! It's perfect for celebrating special occasions, like Rakshabandhan, Holi, Eid and Diwali! This sweet milk dessert has a flaky texture with aromatic saffron and cardamom.

Learn how to make amazing Indian milk barfi with only two ingredients and without condensed milk. It's ready in just 15 minutes. You won't believe how easy it is to make fudgy milk barfi without condensed milk. The secret ingredient is vanilla ICE CREAM! This is an incredible tip for making quick and easy Indian barfi. Perfect for special occasions like Diwali and Eid.

Saffron flavoured creamy baked yogurt accompanied by a nutty crunchy pistachio crust is an easy to make, delectable Indian fusion dessert recipe. It tastes just like cheesecake but made without cream cheese or eggs and is a perfect showstopper dessert for festivals like Diwali, Holi etc.

Nankhatai are popular Indian shortbread cookies flavoured with cardamom (elaichi). They are made with flour, sugar, ghee (clarified butter) and are great to serve with tea or coffee.

This quick and simple recipe for the milky, fudgy South Asian sweet, Mango Burfi requires just a handful of ingredients and the texture is just like shop bought burfi!

Coconut Ladoo are moist, creamy, and sweet truffle-like balls. They are easy to make and can easily be stored in the fridge for up to two weeks.

Peda recipe in 10 mins- Milk peda is a popular&traditional Indian sweet with milk solids or powder, sugar & cardamom powder. Vegetarian, gf.