Fettuccine recipe

This quick and easy chicken fettuccine alfredo recipe is better than Olive Garden's and it takes just 30 minutes to throw together! It feels gourmet but it's actually super simple, made with juicy chicken breast, al dente fettuccine and a delectably creamy homemade alfredo sauce.

This easy chicken fettuccine Alfredo recipe has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level!

The original Fettuccine Alfredo – or fettuccine al burro – is a simple pasta dish consisting of fettuccine tossed with butter and parmesan.

Craving something creamy, cheesy, and utterly comforting? Look no further than this Chicken Fettuccine Alfredo Recipe, which will satisfy your pasta-loving heart! This classic dish combines tender chicken, rich Alfredo sauce, and perfectly cooked fettuccine to create a meal that's simply irresistible. Whether you're cooking for a family dinner or a special occasion, this recipe is sure to become a favorite. Best of all, it's incredibly easy to make from scratch with simple ingredients you…

A recipe for the very best creamy, classic Italian pasta dish of all: the original, authentic fettuccini Alfredo.

This easy Alfredo sauce recipe uses simple ingredients and only takes 15 minutes to make! It's rich, creamy, and has that restaurant-quality taste you're craving.

Fettuccine for dinner is never a bad idea.

Fettuccine Bolognese made easy. Cook this thick, rich meat and tomato sauce in half the time of a traditional long-cooked sauce.

If you have never had homemade Chicken Fettuccine Alfredo, you haven't lived! Real, creamy, from-scratch Alfredo sauce is truly one of the most delicious things; store bought Alfredo pales in comparison. Pair your delicious creamy sauce with pasta and perfectly seared, juicy chicken for a decadent and easy dinner recipe, done in about 30 minutes!

This Fettuccini Alfredo was one of my favorite pasta creations yet. Using fresh fettuccini from my local Italian market was key along with using Parmigiano Reggiano. Parmigiano Reggiano is the real form of parmesan that is made in Italy. Paired with seasoned chicken, sundried tomatoes, & spinach this was the perfect bowl of pasta. Note: • If you are not able to use fresh pasta, use your favorite dried pasta. • If you aren't able to use Parmigiano Reggiano, use fresh Parmesan that you can…