Almond desert

If you love the flavor of almond croissants, you're in for a treat with this Almond Frangipane Tart. With a rich almond flavor and the smooth texture of the frangipane filling, it dessert is absolute perfection. The best part? This tart comes together so quickly, especially if you use a premade pie crust as the base!

Ina Garten Almond Cake recipe is made with sliced raw almonds, almond flour, baking powder, salt, eggs, maple syrup, olive or avocado oil, almond extract, vanilla extract, and powdered sugar. It takes about 30 minutes to make and serves 8.

Italian Almond Cake is made with almond paste and almond flour, so it is exceptionally moist and lightly sweet.

Here is an easy Italian almond cake recipe (torta Elvezia) made of almond dacquoise, buttercream, and generously topped with toasted almonds.

Moist, dense, high altitude Italian almond cake with brown butter, almond flour and a hint of lemon zest, topped with crunchy sliced almonds.

Simple. Delicate. Stress-free. These Chewy Almond Cookies are so good they are passed down for generations and leave everyone who tries them craving more! You will be amazed at how delicious this 4 ingredient, oil-free, and naturally gluten-free, almond cookie recipe is!

Description: "This deliciously "buttery" almond coffee cake is inspired by the classic almond croissant- with rich frangipane and "cream cheese" filling rippled throughout and a crunchy nutty almond vanilla streusel on top! Oh, and you'll never believe it's vegan and dairy free!

Tender, buttery, lightly sweetened Almond Cake is a wonderfully light dessert that we all love. No frosting or complicated decorating is necessary for this simply perfect cake!

This almond croissant blondies recipe combines the buttery, chewy blondie bar experience with the almond croissant flavors.

Scandinavian Almond Cake is moist, buttery, & topped with crunchy almonds. It can be served warm, so it's extra easy! A perfect almond cake!