Coconut baking

These Coconut Cookies are soft and chewy, meaning the texture is spot-on, and the flavor is buttery and of course filled with coconut!

These Chewy Coconut Bars are made with simple ingredients: butter, eggs, flour, sugar, vanilla, unsweetened coconut flakes, and the secret ingredient—marshmallows. They're the perfect treat to enjoy with coffee or tea, and for an extra indulgent experience, warm them in the microwave for 10-15 seconds and top with a scoop of vanilla ice cream. In

An easy Coconut Jam Slice made from scratch.

How to make the best sweet, soft, chewy, keto, and vegan homemade coconut balls recipe, with just three ingredients and no oven required!

These no-bake chocolate and coconut snowball cookies are SO easy to make! Full of oats and cocoa and rolled in coconut to look like snowballs! Recipe on sallysbakingaddiction.com

Easy 2-ingredient coconut balls are a simple, delicious dessert. Bite-sized coconut balls are great for holidays and other special occasions.

These Oatmeal Coconut Cookies have crisp edges and a chewy center. But best of all? They are easy to make with basic pantry staples.

These sweet Lemon Coconut Tassies have a coconut macaroon-style crust with a sweet homemade lemon filling. Easy to make and great to freeze!

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, Florida

Easy and quick, these chewy coconut cookies are a delicious treat with the perfect texture. They're a fantastic choice for any coconut lover! This recipe yields soft, buttery cookies packed with coconut flavor from both extract and shredded flakes. The simple ingredient list is reminiscent of those found in bakery favorites. When you're craving something