Creme Mousseline is a rich, delicious, buttery, and silky smooth cream made with thick pastry cream that is lightened with whipped butter. It's perfect as a filling for pastries such as Paris-brest, eclairs, and cream puffs, or even as a filling for cakes, tarts, and other layered desserts! #TheFlavorBender #CremeMousseline #MousselineCream #CustardRecipes #PastryRecipes #GermanButtercream
Easy chocolate pastry cream recipe
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