Tomato sauce pasta

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

Made with simple ingredients, this luscious and glossy creamy tomato sauce is perfect for busy weeknights or equally to impress friends and family. A creamy parmesan packed sauce with a tomato paste base and a squeeze of lemon for the perfect finishing touch.

This Creamy Tomato Pasta is a simple and delicious meal made from scratch with a cream and tomato based sauce that is rich and silky smooth. This quick and easy recipe is ready in under 30 minutes using simple ingredients that are easy to find.

Simple pomodoro sauce is rich, vibrant, and so easy to make, you'll feel like you're in Italy. Hands down my go-to tomato sauce recipe!

This One Pot Creamy Tomato Pasta is so quick to make - and you only need a single pot! Even the pasta cooks right in the sauce for easy cleanup.

This creamy tomato pasta recipe comes together quickly and uses everyday ingredients. You'll love the silky tomato sauce!

Super easy creamy tomato sauce made from scratch is full of flavor with only a few ingredients – a 15 minute weekly staple dinner.

This delicious Red Sauce Pasta is a classic! The homemade tomato sauce takes 30 minutes to make and is packed with flavor! Our go-to red sauce recipe!

Recipe video above. “Arrabbiata” means “angry” in Italian and refers to how the spiciness of this classic Italian pasta! I love how this simple dish is made interesting with a good kick of chilli.To be authentic, use whole peeled tomatoes and mash them up with a fork. For convenience, I use crushed tomatoes. SPICINESS - See Note 1.

Who says you have to wait until summer to enjoy a bowl of homemade tomato ricotta pasta? This quick and easy pasta recipe is perfect for any time of year, delicious, healthy, and super comforting. It's packed with flavor from the tomatoes, ricotta cheese, and herbs, but it's still light enough to be enjoyed after a busy day. Serve as is with some crusty garlic bread, a side of salad, or with other protein of your choice.