Stuffed meat

This Italian braciole is a classic dish featuring beef with a tasty filling of breadcrumbs, cheese, herbs and pancetta slow-cooked in a simple tomato sauce.

Cheese and Prosciutto Stuffed Chicken Breasts - an impressive dish for a Sunday night dinner or a Holiday. Delicious chicken rolls with a surprise filling.

This Italian Stuffed Flank steak is stuffed with a homemade walnut pesto, prosciutto, roasted bell peppers and provolone cheese.

My Italian Stuffed Flank Steak is a delicious family dinner idea that is a succulent complete meal. Packed with vegetables and flavor, make sure you add this one to the menu. Save this on Pinterest to make it!

Meatloaf Brasciole. This delicious, cheesy Italian Stuffed Meatloaf takes your basic meatloaf recipe and loads it up with melty Provolone, spinach and prosciutto for a delicious, comforting meal that's surprisingly easy to make!

Smoked shotgun shells are manicotti stuffed with sausage and cheese, wrapped in bacon and smoked. An amazing smoked appetizer.

Crispy Bacon Wrapped Stuffed Pork Tenderloin is juicy and tender with creamy spinach and cheese filling that is scrumptiously delicious but not complicated.

Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil.

Impress your holiday guests with this Quick Christmas Stuffed Beef Tenderloin! It’s elegant, delicious, and a time-saver, making it the ultimate main dish for your festive feast.