Breakfast brunch recipes

What a clever idea! I've never tried this combo before but it turned out great! Making it again tmrw!

Life just got better with this 3-ingredient sensation

4.2M views · 6.6K reactions | Croissant Breakfast Pie | Croissant Breakfast Pie! Wake up to this golden, flaky goodness 🥐💛 | By Chefclub Network | Croissant Breakfast Pie. I'm going to show you a great way to use your Pillsbury Croissants and bacon, egg, and cheese with some sausage all together for one complete all-in-one breakfast and now you've got an all-in-one perfect breakfast. It's one croissant per person as

Does anyone like this egg?🥚

2.4M views · 9.4K comments | How did I not know this breakfast trick? 😲 | breakfast | How did I not know this breakfast trick? 😲 | By Kyle & Mistie Knight | To be the best sandwich that you've ever had. We're just going to take our glass and press it and it's going to make a nice little circle. That's pretty good. Right. See if that did it. You just kind of poke it out. Make that circle in the bread. This is going to be good. Just like that. Going to put that right there. I'm going to add some butter. Just to kind of make some flavoring. You need butter. Everything needs butter. That's probably pretty good, right? I think so. Is that enough butter? I don't know. Now I need my eggs. There we go. Drop the egg. Say hi to Emily and. Hi, Emily. Emily from Nova Scotia. That is. Yes, it is. Hi, Emily. Alright. So, we got our egg on there and we're going to cook this up but I think we've got something else that I want to add. Well, of course you need salt and pepper. Who else is watching? Dallas is watching. Dallas. I was just talking to Dallas. Who else? Louis. Paul. Where you guys from? We'll give you a shout out. Alright. So, normally, I would add tater tots but I'm going to use french fries this time. We're going to make this a little bit. Cuz we ran out of tater tots. I'm going to just try to do something different. Alright, I'm going to place my French fries like this. Monique Taylor is watching. Yeah. She says hi. Hi, Monique. There we go. Get the egg right in the middle. There you go. This is going to be good. Little bit of French fries on each side. I'm going to same thing as hash browns basically. Do a little bit more salt. Patty's watching. Yay. Hey, Patty. Alright. Now, I'm going to go ahead and close it over. Say hi to Ronnie from Baton Rouge. Hey, Ronnie from Baton Rouge. We are in Las Vegas. We're going to go ahead and close this up and start the cooking process and it's going to be done before you know it. Say hi to Scott from Michigan. Hey, Scott from Michigan. Let me tell you what we got going here. So, this is that's our dog, Jeff's in his favorite toy. This is our quick and easy breakfast sandwich made in the little waffle iron and right now, we've got the toast with a nice hole in it and we have egg and butter and we actually added some French fries. Cathy from Ponatoc Mississippi. Oh, hey. Is that my Cathy? Cathy, I didn't know her last name. Okay. Wow. Well, I think we're we're missing something else though. Uh huh. What else do I need on my breakfast sandwich guys? I've got toast, butter, eggs, Our dog's favorite dog toy. Oh, how cute. Okay. Alright, we got toast. We got eggs. We have butter and French fries. What else we need? I think we need cheese. We need cheese. Okay, good cheese. Alright. Cheese it is. Cheese in the fridge right there is cheese mozzarella. Yeah, thank you. Alright. Add a little bit of cheese. We got Marilyn from North Carolina. Hi, Marilyn. Dallas says he can hear the dogs in the back background. Hilarious. Whoo. I'm going to add some cheese right on top. That's great. Little bit more. Hi from Pakistan. Wow. We people from Pakistan. That's great. Kim says sausage. Sausage? Listen. Listen. You hear that sizzle? That's going to be great. And this is going to be done. This is the culprit This is the one making the noise. He smells it and he came running over. This is going to be done any second now and this is going to be a great quick breakfast and you need whatever items you want. You can put sausage, you can put bacon. I'm using potatoes and eggs and cheese. Of course, we have salt and pepper in there. Look at, it's starting to come out the side already. You can see it cooking. Oh, it smells good, doesn't it? Yes, it does. Tell me more about who we got watching. Dallas said Dallas is hijacks. He already knows his name. Your eyes are very, very, very, very, very beautiful. Who said that? Thank you. You're very, very, very, very, very nice. Tell me more about who we got. Emily says, looks yummy. Smells so good. I wish you guys could could smell this. Yes, it does smell good actually. Steam coming up. Look at that. I'll say his name. Uh S I M A M N P E T A R. I don't even know how to say that name. Yes, sir. You know what else I need? Okay. Guys, tell me in the comments if I'm right or wrong. Uh this is Cathy Somebody's Swords grew up right across from us. That's my neighbor from across the street. Hey, Cathy Swords. Um I'm from Mississippi originally by the way. We need something else. They're going to tell me in the comments what they think. Uh ketchup. Ketchup together. Ketchup. Alright. We get ketchup. That's in the pantry. Alright. Ketchup is right here. Right there. Alright. Ketchup. Uh Alright. Here you go. Thank you. And since I'm you know into cooking healthy food I got a no sugar added kind. No sugar added ketchup. It's a thing. Kim can smell it through the phone. I'm going to add a little bit. You guys this looks so good. Oh. I'm going to add some butter. Some more butter. Mm hmm. This is my favorite way to get butter by the way. You just grate it. Wow. Like I'm going to use some more cheese too. Alright. Ooh. My my my cheese is sliding all over the place. Oh my gosh. It smells so good. I think it's ready. I think it's I think it's ready. You sure you can't smell it? So what do you guys think? Hot sauce. Keith says hot sauce. Ketchup? Yes or no? Do we deserve to put ketchup on the eggs or not? I'm going to give the puppies some. Jim from Wisconsin. Hi Jim. Let's see if Jax wants some cheese. Jax you want some cheese? Sit. Sit. Good boy. While we're cooking. Jax gets a little bit of cheese. Alright. Alright. Oh yeah. This is definitely this is good. Oh this is so good. Just waiting for it to toast up nice. Did you know that your waffle maker can be used for so many different things? Dallas says ketchup, yes. So we voted yes for ketchup. That's what they said? Yeah. Timothy says it looks good. I it looks yummy. I wish I could try it. Smell that. Mm hmm. Got my plate. Says he loves your cookies from Oh, how cool. Thank you, Jim. I appreciate you guys looking at our cooking videos. I actually had somebody send us a picture of some cookies that they that they made after one of our videos. Not everything turns out so well but shh. Okay. Kyle's you know, listen, they think I can't cook. Actually, can especially eggs. After the last video though, they don't. Say hi to Joyce from Illinois. Hey, Joyce. Alright. We got Wayne watching. We've got Hugo watching. Oh, this is good. We've got Jeff watching. We've got Todd watching. We've got Fernando watching. Hey, Fernando. Hey, Todd. Where you guys from? Tell us where you're from in the comments. We'll give you a shout out. We're live cooking a little breakfast. This is the bread. Type hack type thing with a waffle iron. This has bread. Ow. Pain. Eggs, butter, potatoes in the form of crinkle-cut french fries. Yes, because you ran out of hash browns. And salt and pepper and cheese. I did mozzarella and I think we're going to add some ketchup to it because they they've been voting in the comments whether or not ketchup should go on eggs and I think that so you guys say it. Say hi to Canada. Sorry. Hey. Hey, Canada. Okay. I think I gotta take this out now. Alright. You ready for this? Yes. Ronnie says I'm going to make it tomorrow morning. Alright, look at this. Look at that. I'm going to cut it open though because that's going to be the best part. So, that's just basically like everything good you want in breakfast. Mm hmm. Look at that. So, we got our potatoes. We got our eggs. We got our cheese. And now. I don't like ketchup on it so don't. Alright, there you go. Kyle takes the first bite. I don't want any ketchup. You try it. Oh, this is going to be good. Say hi to Timothy from Louisiana. Hey, Timothy. What do you think? Ketchup goes on eggs or not. Hey, it's basically eggs, toast, cheese. Mmm. And yeah and yeah, little bit of hash brown type things. All in the waffle maker. Looks good. Actually really good. Cheers, guys. Alright. Thanks for watching. Bye. Jack says bye. He says, give me some mama. Give me some mama. Alright, bye guys. Thanks for joining.

These are to die for! My hubby loves grabbing these in the morning. He couldn't believe it was just 4 ingredients

After this recipe, you'll only want breakfast like this

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