Sherry cream sauce pasta

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two different types of food on a plate with sauce and gravy in between

A few weeks ago, I wanted a nice, rich sauce to go with some hazelnut-crusted tilapia I bought. Since the fish was fairly healthy, and I had eaten pretty healthy all day, I figured I could splurge. I know I wanted creamy (dairy is my downfall!), and I knew I wanted savory, so I googled some beurre blanc recipes. I ended on this Easy Sherry Cream Sauce, which is just as simple and delicious as it sounds. It was everything I was hoping for, and this earned me a "9/10" on the Guinea Pig scale…

pasta with shrimp and parmesan cheese in a blue bowl on top of a table

Calling all cars, there's a woman in Happy Valley putting cheese sauce on her seafood. That sounds nonsensical because it is nonsensical and no self-appointed authority on Italian food (yes, Italians in particular get their panties in a bunch over this) is going to convince me otherwise. In certain circumstances I find the combination of pasta and seafood swimming in a sea of silky, smooth, cheese sauce sensuous and seductive. In fact, the food world is a better place because philistines…

pasta with mushrooms and parsley in cream sauce on a white plate next to a fork

Learn how to cook the best homemade caramelized shallot pasta. Our quick & easy creamy pasta recipe features a cream sauce made of lemon, parmesan cheese, garlic and sherry. This shallot recipe features caramelized shallots in the cream sauce as well as crispy deep fried shallots on top. We use Italian bucatini pasta, which helps hold the creamy onion and cheese sauce. It's our take on French and Italian Mac & Cheese. Garnish with chopped chives and shredded cheese. Serve with a healthy…

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