Coffee and dessert

Marrying coffee and hot chocolate, mochas are ideal if you're craving something sweet, warming and comforting, but want a kick of caffeine, too

Warning: tough decisions ahead.

This Simple Affogato recipe is a delicious way to enjoy coffee and ice cream together in a dessert. With only 2 ingredients, it's truly an easy and impressive treat.

How to make an authentic Italian Affogato with creamy vanilla ice cream and a strong shot of espresso. Add an optional splash of liqueur and grate of a little dark chocolate for the ultimate treat!

Who doesn't love a dessert that combines the rich flavor of coffee with a light, airy texture? Coffee mousse is a delectable treat that coffee lovers can't resist. It's the perfect combination of bold coffee taste and creamy sweetness, making it an excellent choice for any occasion.

Magic whipped coffee cream - light and surprising cream to enjoy as a dessert or to decorate cupcakes, ice creams or cakes. Quick and easy coffee and water cream.

Mocha Panna Cotta with Mascarpone Cream - Layer upon layer of chocolate, coffee, and cream makes for one rich, delicious java dessert!

Espresso Fudge Cookies – Chasety

A simple homemade matcha latte ready in 5 minutes

These melting-middle fondants by Tom Kerridge are hard to resist. “A combo of indulgent chocolate and aromatic coffee, these easy, stylish desserts are a great option if you want to take the stress out of entertaining,” says Tom. “They can be made in advance, then popped into the oven when your guests are ready for their pudding.” Tom Kerridge is back on the road this summer hosting Pub in the Park, the food lovers’ music festival, which is popping up in four locations: Marlow (16-19 May)…