Buttercream

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K CAKE on Instagram: "Here the instructions for those vertical line textures 1. Ensure the cake’s surface is dry to prevent fuzz balls when scraping. If it’s not dry and condensation keeps forming, spray with cocoa butter or white cocoa butter. 2. Soften the buttercream until it’s very smooth, akin to a slightly firmer mayonnaise. 3. Apply the buttercream swiftly and effectively to the cold cake surface, as it sets immediately. Evenly spread it using a palette knife. 4. To create vertical patterns, use a scraper at a right angle to smooth out the buttercream. 5. It’s crucial to work in sections, particularly for larger cakes, to manage the buttercream’s setting. 6. Refrigerate the cake until the buttercream hardens, then remove any excess. And remember, don’t be too hard on yoursel
🇺🇦Торти на замовлення🇺🇦 on Instagram: “Торт з ягідним декором. Свіжі малинки і полунички, листочки евкаліпту. Топер @podlojka_in_ua Глітер @your_latarte Свічки…”
Lulu's Cake Kitchen on Instagram: “BOYS ——— A design originally by @cakes.n.sprinkles - hope I did it justice 😬 I had so much fun with this cake and another new skill learnt…”
Wedding Structure Cake Made by Using Geometric Cake Stencils
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