Anaemia in Lambs and Kids Reared Indoors on Maternal Milk and the Impact of Iron Supplementation on Haemoglobin Levels and Growth Rates
Abstract
:Simple Summary
Abstract
1. Introduction
- 1.
- In a preliminary study, a convenience sample of indoor-reared suckled lambs and kids under different management systems were tested for venous blood haemoglobin (Hb) concentration. Comparator samples were taken from lambs and kids fed milk replacer and from outdoor reared suckled lambs. It was hypothesized that lambs and kids reared indoors on maternal milk would show lower haemoglobin levels compared to those reared outdoors or on milk replacer.
- 2.
- In an intervention study, indoor-reared lambs and kids on whole ewe’s and doe’s milk respectively were randomly assigned to two groups: untreated controls and those receiving iron supplementation by iron dextran injection. Growth rates were compared between test and control animals, as were blood haemoglobin levels pre-treatment and at 1 month of age. It is hypothesised that lambs and kids treated with an iron injection would show higher haemoglobin levels at four weeks of age and higher daily liveweight gains at one and two months of age compared to untreated controls.
2. Materials and Methods
2.1. Preliminary Study
2.2. Intervention Study
2.2.1. Trial Farms
2.2.2. Study Protocol
2.2.3. Data Analysis
3. Results
3.1. Preliminary Study
3.2. Intervention Study
3.2.1. Adverse Effects of the Product
3.2.2. Lambs
Daily Liveweight Gain
Haemoglobin Levels
Treatments and Mortality
3.2.3. Goat Kids
Daily Liveweight Gain
Haemoglobin
Treatments and Mortality
4. Discussion
4.1. Preliminary Study
4.2. Intervention Study
4.2.1. Lambs
4.2.2. Goat Kids
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Kids | Lambs | |
---|---|---|
Assumed average DLWG treated (g/d) | 160 | 220 |
Assumed average DLWG untreated (g/d) | 145 | 200 |
Assumed standard deviation (g/d) | 28 | 50 |
Sample size per group required | 55 | 99 |
Total sample size required | 110 | 198 |
Group | Species | Environment | Diet | Mean [Hb] (g/dL) | 95% CI | % [Hb] < Ref. Range |
---|---|---|---|---|---|---|
1 | Goat | Indoors | Milk replacer | 9.65 | 9.07–10.23 | 5% |
2 | Goat | Indoors | Suckling | 7.73 | 7.21–8.24 | 45% |
3 | Sheep | Indoors | Milk replacer | 10.13 | 9.37–10.89 | 5% |
4 | Sheep | Indoors | Suckling | 6.8 | 6.14–7.46 | 80% |
5 | Sheep | Outdoors | Suckling | 9.08 | 8.49–9.66 | 20% |
Species | Comparison | Variable | p-Value |
---|---|---|---|
Goats | Indoor: suckled vs. milk replacer | [Hb] | 0.000 |
Sheep | Indoor: suckled vs. milk replacer | [Hb] | 0.000 |
Sheep | Suckled: indoor vs. outdoor | [Hb] | 0.000 |
Sheep | Outdoor suckled vs. indoor milk replacer | [Hb] | 0.037 |
Goats | Indoor: suckled vs. milk replacer | % [Hb] < ref.range | 0.008 |
Sheep | Indoor: suckled vs. milk replacer | % [Hb] < ref.range | 0.000 |
Sheep | Suckled: indoor vs. outdoor | % [Hb] < ref.range | 0.000 |
Sheep | Outdoor suckled vs. indoor milk replacer | % [Hb] < ref.range | 0.342 |
Farm | 0–1 Month DLWG (g/day) | Difference | p-Value | ||
---|---|---|---|---|---|
n | INJ (SD) | CON (SD) | |||
1 | 125 | 311 (54) | 288 (78) | 23 | 0.058 |
2 | 31 | 352 (65) | 325 (51) | 27 | 0.208 |
3 | 61 | 327 (118) | 319 (78) | 8 | 0.743 |
Total | 217 | 321 (79) | 303 (76) | 18 | 0.08 |
Farm | 0–1 Month DLWG (g/Day) | Difference | p-Value | ||
---|---|---|---|---|---|
n | INJ (SD) | CON (SD) | |||
1 | 49 | 328 (50) | 324 (89 | 4 | 0.868 |
2 | 7 | 315 (48) | 361 (53) | −46 | 0.287 |
3 | 27 | 393 (121) | 346 (94) | 47 | 0.265 |
Total | 83 | 348 (84) | 334 (88) | 14 | 0.463 |
Farm | 0–1 Month DLWG (g/Day) | Difference | p-Value | ||
---|---|---|---|---|---|
n | INJ (SD) | CON (SD) | |||
1 | 76 | 301 (55) | 261 (56) | 40 | 0.002 |
2 | 24 | 366 (67) | 317 (50) | 49 | 0.05 |
3 | 34 | 277 (90) | 296 (55) | −20 | 0.444 |
Total | 134 | 305 (71) | 282 (59) | 23 | 0.047 |
Farm | n | 0–1 Month DLWG (g/Day) | Difference | p-Value | |
---|---|---|---|---|---|
INJ (SD) | CON (SD) | ||||
1 | 22 | 200 (33) | 191 (32) | 9 | 0.508 |
2 | 34 | 129 (28) | 129 (33) | 0 | 0.956 |
Total | 56 | 159 (46) | 152 (44) | 7 | 0.570 |
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Crilly, J.P.; Plate, P. Anaemia in Lambs and Kids Reared Indoors on Maternal Milk and the Impact of Iron Supplementation on Haemoglobin Levels and Growth Rates. Animals 2022, 12, 1863. https://doi.org/10.3390/ani12141863
Crilly JP, Plate P. Anaemia in Lambs and Kids Reared Indoors on Maternal Milk and the Impact of Iron Supplementation on Haemoglobin Levels and Growth Rates. Animals. 2022; 12(14):1863. https://doi.org/10.3390/ani12141863
Chicago/Turabian StyleCrilly, James Patrick, and Peter Plate. 2022. "Anaemia in Lambs and Kids Reared Indoors on Maternal Milk and the Impact of Iron Supplementation on Haemoglobin Levels and Growth Rates" Animals 12, no. 14: 1863. https://doi.org/10.3390/ani12141863
APA StyleCrilly, J. P., & Plate, P. (2022). Anaemia in Lambs and Kids Reared Indoors on Maternal Milk and the Impact of Iron Supplementation on Haemoglobin Levels and Growth Rates. Animals, 12(14), 1863. https://doi.org/10.3390/ani12141863