Episode list

The competitors are split into teams and tasked with creating a food shack on the beach.

Teams must host a themed charity gala for St. Jude Children's Hospital.

The two teams must each create a wine blend with food pairings and a name for their product.

The teams create a menu for a delivery-only restaurant to serve office workers in Los Angeles.

The nine remaining contestants head to the Arizona desert to prepare an outdoor dining experience.

The eight remaining contestants are split into two teams and tasked with creating a viral video using farm to table ingredients to cook a vegetarian dish. Tensions rise as the competition heats up and friendships are tested.

The final three contestants battle for Gordon's $250,000 investment; previous contestants from the season return to help each finalist transform an empty retail space into a pop-up launch event.