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Lorsqu'un homme apprend que sa mère est en train de mourir et tente de faire de l'auto-stop pour se rendre à l'hôpital, il est récupéré par un inconnu avec un secret mortel.

Based on Stephen King's story from his Night Shift collection - I Know What You Need is an after school special that dissolves into terror in this faithful adaptation of King's tale, filmed on location at the University of Maine, where the story takes place. It's 1976, and popular college co-ed Elizabeth meets an unusual boy, Edward, who knows what she needs. But who is Edward really, and what secrets is he hiding? It's a love story, but a Stephen King love story, so things aren't always what they seem.

Regardless of the outcome of their food day, Anna and Kristina like the concept of the cookbook, "The Pleasures of Cooking for One", which tells that even in cooking solely for oneself, a person need not make it a slap-hazard meal. As cooking for oneself can invariably result in leftovers, some of the cookbook recipes also attempt to recreate those leftovers into something new. They are cooking six dishes in three hours: steamed lobster (the inclusion of which they are both excited about since it epitomizes the spirit of the book), cheese soufflé, boeuf bourguinon, veal kidneys in mustard sauce, beef and kidney pie (which will use leftover boeuf bourguinon and veal kidneys), and biscotti. Their guest taster is Quang Dang, the executive chef at the renowned Diva at the Met restaurant in Vancouver. Beyond his own preconceived notions of what he believes Anna and Kristina and will get right and wrong, Chef Quang admits that kidneys are not his favorite but will not judge them based on this dislike. At the end of the day, the most trouble Anna and Kristina may have is having one too many chef in the kitchen as cooking for one also usually means cooked by one. In addition, they test freezer safe storage containers for design, durability, stain resistance and quality of the air tight seal.

Challenging traditional wisdom Bob Ballard explores the deep Mediterranean for ancient shipwrecks believing earlier mariners were much bolder than they are given credit for.