Overview

Our sharpening service will provide a good serviceable edge on the blade. The result is typically “very sharp” with a small secondary bevel and a bit of an “apple seed” profile. The resulting edge is somewhat dependent on the particular blade. Some blades will take and hold sharper edges than others and the thickness of the blade will determine how wide the bevel will need to be. We adjust the angle of the edge to suit the specific blade and attempt to get as close to a bevel-less edge as possible without marring the surface of the blade.

The Sharpening Process

The sharpening service is done with a belt sander. The process involves many passes with sanding belts of various grits. The blades are rested between passes to prevent them from becoming hot and damaging their temper. By default we will sharpen as much of the blade as possible including any false edges if appropriate. If you have a different preference, feel free to make that request in the special instructions at check out. We can sharpen only the last half or third of an edge, for example. Our sword sharpening expert has personally sharpened several thousand swords at this point, so will provide you with a professional service.

What the Service is Not

The resulting edge will be “sword sharp” not razor sharp. Our goal is to provide you with a usable edge for cutting practice that will hold up to some use and not require constant re-sharpening. In other words, we intend to provide you with a serviceable weapon, not a personal grooming implement. The service will not provide a completely bevel-less edge. To create that type of edge will necessarily scratch up the blade surface and we lack the machinery and time to provide a full re-polishing of a blade’s surface. A service of that nature would be significantly more expensive as a great deal more time would be required. We do not offer this type of service at this time.

Disclaimer

We make no guarantee that the resulting edge will meet with your expectations. Every blade is different and some will take and hold a sharper edge than others, due to the blade material, heat treatment or geometry. Some customers can also have incorrect assumptions about sword sharpness and improper expectations as a result. All we can say for sure is that the resulting edge will be sharper than the default edge, in most cases, significantly so. We can not provide any refunds for the service once it has been completed, so consider it to be provided “as is”. That being said, if you are unhappy with the product for any reason, we do still allow you to return the item for a full refund, including the sharpening costs under our normal return policy. This does not apply to special sharpening requests, for example if we sharpen something specially for you that does not normally list that option on our site. The vast majority of our customers are happy with the results of the service, so as long as you keep the above mentioned in mind, we are confident you will be pleased with the results as well.

On blades, the “Width” is measured in millimeters and is taken where the blade leaves the hilt. A second measurement is provided when a blade widens further down, such as in a leaf shaped blade. The second measurement is taken at the blade’s widest point.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

“Country Of Origin” refers to the coutry where the product was manufactured. This is not to be confused with the “Culture” spec. For example, a culturally “Japanese” Sword could be made in India, a culturally “German” sword could be made in the US or a culturally “Indian” sword could be made in China. The historic “culture” associated with a particular sword and the country a reproduction is currently being made in, are two separate things and should not be confused.

The Pommel entry refers to how the pommel, and usually by extension the whole sword, is held together. Possible values include “Peened” where the blade tang goes through the pommel and is hammered flat at the end, Threaded” where the end of the tang has threads and the pommel is screwed on, or “Nut” where the tang goes through the pommel and is secured by a separate threaded nut at the end.

On a sword, knife or dagger, The “Blade Length” spec is measured from the tip of the blade to where the blade enters the hilt, this will include a ricasso portion if present. For katanas, this measurement includes the habaki.

On a spear it is a measurement of the edged portion and does not include the socket. On an axe, it is a measurement of the axe edge itself, in a straight line from point to point.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

As you’d imagine, “Overall Length” is the full length of the item in question. It is the length of the main item itself, not including any accessories. For example, this measurement for a sword would be for the sword itself, from the tip of the blade to the end of the pommel. This measurement will not include any scabbards, sheaths, boxes etc.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

Take advantage of our deposit option and pay only a deposit (+shipping) at this time. The cart will process this as a normal order and calculate your shipping costs so you know what to expect. When the item is available to ship we will contact you for the balance.

Please note: this deposit is non-refundable. Turn around time is an estimate and can vary depending on the manufacturer’s given work load.

This option is not for in stock items, it is only for special orders with long turnaround times. If you do order something marked as in stock, the stocked model will not be held for you. A new special order with the listed turnaround time will be started for you instead, to allow you the time to pay off the full price.

“Thickness”, not to be confused with a blade’s “Width” is measured in millimeters on the blade where it first leaves the hilt and will refer to the thickest portion. For example the back edge on a katana or the mid section on a diamond shaped blade. Sometimes you will see two entries here, in that case it is usually because the blade is “distal tapered” meaning that it gets thinner towards the tip. The second measurement is taken approx. 1” from the tip.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

P.O.B. stands for Point Of Balance, this is measured in inches from the hilt down the blade. It refers to the point on the blade where the sword achieves a perfect balance. A number of 0” would balance exactly at the guard, while a negative number will have a POB in the hilt itself. In theory a sword with a POB of 0” is perfectly balanced. In practice however, there are many reasons why you may not want this for a particular sword. A POB of 3”- 5” usually results in a well balanced sword, but does depend on the type of sword. In general, a low POB results in good point control well suited to a thrusting blade, while a higher POB adds impact to a cleaving blade. A very high POB will result in a sword that feels heavier than it actually is and is difficult to wield.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

The “Weight” spec refers to the item itself and does not include any packaging or accessories. For example, it would be the weight of a sword not including a scabbard.

Please note: Due to the hand made nature of these items, all specs should be considered as approximates. This info is provided to give you a good idea of the product being presented, the one you receive may vary from the specific one we took measurements of.

Unsharpened edges will be thinner than a “blunt” edge, but will not offer any cutting ability. They will typically taper towards an edge, but then stop short.