Laurie Werner is a New York-based writer who has written about travel and food for Forbes since 2004 covering worldwide destinations, restaurants, airlines, wellness retreats and unique experiences. Subjects range from a dinosaur fossil dig in Central China, the opening of Cuba
How To Spend 3 Perfect Days In Québec City
Québec City is a cobblestone charmer steeped in history but also a center of outdoor and culinary activities at any time of year.
Emirates Airline At The U.S. Open: Celebrities, Caviar And Philanthropy
Emirates has upped the level of its luxury offerings at the US Open and is launching a program to enhance tennis facilities in underserved communities.
Lufthansa’s Sleek New Newark Airport Lounge: Redesigned And Enlarged
Lufthansa is in the middle of a massive enhancement program and one of the elements is a new style of airport lounge. The first U.S. lounge opened last week.
Master Chef Massimo Bottura Opens The Whimsical Torno Subito In Miami
The inventive, fanciful restaurant presents superlative versions of Italian classics, new dishes that break the mold of those classics and local nods to Miami.
3 Retreats Worth Discovering In Quebec’s Serene Eastern Townships
This quiet, scenic region a short drive outside of Montreal provides a combination of culinary, wellness and outdoors attractions.